Chef Gabriella Carrozzini

Chef Pessoal a Firenze

Sono molto attenta alla scelta delle materie prime e alla continua ricerca di nuove ricette, senza mai perdere il legame con la grande tradizione della mia terra, la Toscana.

La mia cucina spazia tra piatti moderni e reinterpretazioni di ricette regionali, sempre con un tocco personale e mai scontato. La pasta fresca rappresenta uno dei miei maggiori punti di forza.

Amo collaborare con i miei clienti nella creazione del menù, per costruire insieme un’esperienza su misura, autentica e davvero unica.

Per me la cucina è....

la passione e l amore in tavola

Ho imparato a cucinare a...

fin da piccola ho amato cucinare e sperimentare ma la mia formazione professionale l ho fatta presso la Scuola Tessieri di Pisa

Un segreto in cucina...

usare materie prime selezionate

I miei menu

Discover Tuscany at the table!

ANTIPASTO

Scegli 1 piatto

Pasta di pane fritta con giardiniera e salumi

Polpette di melanzane

Focaccia gourmet

Crostini misti

Panzanella croccante

Carpaccio di zucchine e carote

PRIMO PIATTO

Scegli 1 piatto

Tagliatelle fatte a mano con ragu di cinghiale

Tagliatelle fatte a mano al ragu bianco di chianina

Risotto alle verdure di stagione

Pici all aglione

Pasta alla Carbonara

Pasta cacio e pepe

Lasagna con melanzane e mozzarella di bufala

PIATTO PRINCIPALE

Scegli 1 piatto

Arista di maiale grigio del casentino imporchettata

Pollo con pomodoro e olive

Picanha cotta a bassa temperatura

Cinghiale con le mele

DESSERT

Scegli 1 piatto

Tiramisù

Panna cotta al caramello salato

Meringa gelato

Mouse di ricotta con frutta di stagione

Discover Tuscany

ANTIPASTO

Scegli 3 piatti

Barchette di pasta brise con mouse di finocchiona

Carpaccio di zucchine e carote

Crostini misti

Crostini toscani ( fegatini di pollo )

Crostini con verdure al forno

Focaccia gourmet

Humus di fagioli e focaccia croccante

Panzanella croccante

Pappa al pomodoro

Parmigiana su crema di pecorino e croccante di parmigiano

Pasta di pane fritta con giardiniera e salumi

Polpette di melanzane

Polpettine di lesso con salsa verde

Tortelli di ricotta fatti a mano fritti

Tartare di fassona con mouse all olio di oliva toscano

Burratine ripiene di pesto

PRIMO PIATTO

Scegli 1 piatto

Tortelli di ricotta e limone fatti a mano con pomodorini confit

Tortelli di patate fatti a mano con guanciale e olio al rosmarino

Tortelli ricotta e spinaci fatti a mano con ragu di chianina

Tagliatelle fatte a mano al ragu bianco di chianina

Tagliatelle fatte a mano al ragu di maiale

Tagliatelle fatte a mano con ragu di cinghiale

Risotto ai colombacci

Risotto alle verdure di stagione

Pici all aglione

Lasagna con melanzane e mozzarella di bufala

PIATTO PRINCIPALE

Scegli 1 piatto

Arista di maiale grigio del casentino imporchettata

Vitello tonnato

Picanha cotta a bassa temperatura

Cinghiale al sugo

Cinghiale al cioccolato agrodolce

Cinghiale con le mele

Spezzatino di cervo

Penoso (spezzatino di manzo cotto nel vino e pepe)

Presse di pollo

Tagliata di manzo con patate al rosmarino

DESSERT

Scegli 1 piatto

Tiramisù

Meringa gelato

Panna cotta al caramello salato

Mouse di ricotta con frutta di stagione

Mouse al cioccolato con frutti di bosco

Torta di arance e mandorle

Pavlova

Torta della nonna

Tuscany see food

ANTIPASTO

Scegli 3 piatti

Tartare di tonno con burrata e caviale di trota

Tagliatelle di seppia su insalatina di spinaci freschi

Gamberi al curry verde su crema di ceci

Capesante gratinate

Crocchette di baccala con cuore filante

PRIMO PIATTO

Scegli 1 piatto

Tagliolini al nero di seppia fatti a mano con tartare di gamberi e zest di agrumi

Tagliolini al nero di seppia fatti a mano con mazzancolle, bottarga e zeste di agrumi

Risotto ai frutti di mare

Frecola sarda con frutti di mare e gamberi

PIATTO PRINCIPALE

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Calamari ripieni su humus di fagioli

Baccala su crema di carciofi e carciofo croccante

Baccala alla livornese con pomodoro e olive

Pescato del giorno al forno con patate

DESSERT

Scegli 1 piatto

Tiramisù

Mouse al cioccolato con frutti di bosco

Mouse di ricotta con frutta di stagione

Panna cotta al caramello salato

Meringa gelato

Pavlova

Florence streak menu

ANTIPASTO

Scegli 3 piatti

Barchette di pasta brise con mouse di finocchiona

Crostini con salsiccia e stracchino

Crostini misti

Crostini toscani ( fegatini di pollo )

Humus di fagioli e focaccia croccante

Bigne al formaggio

Panzanella croccante

Pappa al pomodoro

Burratine ripiene di pesto

Focaccia gourmet

Polpette di melanzane

Polpettine di lesso con salsa verde

Tortelli di ricotta fatti a mano fritti

Carpaccio di zucchine e carote

Pasta di pane fritta con giardiniera e salumi

Tagliere di salumi e formaggi con marmellate e miele aromatizzato

PRIMO PIATTO

All inclusive

PIATTO PRINCIPALE

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Bistecca alla Fiorentina con fagioli all olio, insalata mista, patate al forno

DESSERT

Scegli 1 piatto

Tiramisù

Mouse al cioccolato con frutti di bosco

Mouse di ricotta con frutta di stagione

Panna cotta al caramello salato

Meringa gelato

Torta della nonna

Discover Tuscany at the table

ANTIPASTO

Scegli 2 piatti

Polpette di melanzane

Polpettine di lesso con salsa verde

Tortelli di ricotta fatti a mano fritti

Panzanella croccante

Pasta di pane fritta con giardiniera e formaggio

Pappa al pomodoro

Focaccia gourmet

Bigne al formaggio

Crostini misti

Crostini toscani ( fegatini di pollo )

Carpaccio di zucchine e carote

PRIMO PIATTO

Scegli 1 piatto

Tagliatelle fatte a mano al cacao con salsiccia e ricotta

Tagliatelle fatte a mano al ragu bianco di chianina

Tagliatelle fatte a mano al ragu di maiale

Tagliatelle fatte a mano con ragu di cinghiale

Risotto alle verdure di stagione

Tortelli di patate fatti a mano con guanciale e olio al rosmarino

Tortelli di ricotta e limone fatti a mano con pomodorini confit

Tortelli ricotta e spinaci fatti a mano con ragu di chianina

Gnocchi di patate

Gnudi (gnocchi ricotta e spinaci)

Lasagna con melanzane e mozzarella di bufala

PIATTO PRINCIPALE

Scegli 1 piatto

Arista di maiale grigio del casentino imporchettata

Vitello tonnato

Picanha cotta a bassa temperatura

Pollo del contadino al limone

Pollo alla cacciatora

Cinghiale con le mele

Spezzatino di cervo

Penoso (spezzatino di manzo cotto nel vino e pepe)

DESSERT

Scegli 1 piatto

Tiramisù

Meringa gelato

Panna cotta al caramello salato

Mouse di ricotta con frutta di stagione

Mouse al cioccolato con frutti di bosco

Torta di arance e mandorle

Vedere più foto

Opinioni su Gabriella

4.7

•

94 servizi

Chef Gabriella was amazing. Her communication throughout the process was extremely responsive and timely, she arrived promptly and exactly on time, and the food she prepared was excellent. She was very professional and very pleasant. She explained all the dishes as we went along and some of the ingredients were from her own garden, which was a lovely touch. Everything was delicious. I highly recommend her.

Gabriella was prompt responding to any queries before the date and arrived promptly as agreed. Our 4 course menu was absolutely delicious and the kitchen was left beautifully clean and tidy. Our whole family would definitely recommend Gabriella to provide a fantastic dinner, totally stress free.

Chef Gabriella was amazing. She arrived right on time, created an incredible meal ( that we crafted together over email ) and served it with style and class. We couldn’t have been happier with the evening. You will not be disappointed by selecting Chef Gabriella

Great chef !!

Chef Gabrielle was a delight to work with from start to finish. She was attentive, flexible, and delivered high quality, refined food (even for my two kids!) We worked with her for several weeks across several occasions - from super casual family style all the way to upscale al fresco celebration dinner parties. If you have a chance to hire her for your vacation/event, you should!

Chef Gabriella is AMAZING!! Wish we could take her home with us!!! Thank you Thank you!!!

Gabriella was amazing! She provided an amazing 4 course meal for me and my family. Her Italian wine pairings with each course were spectacular, and we are very familiar with wine. My sons especially loved the fried bread appetizers. The handmade burrata was perfectly crafted and delicious. The Picanha steak was cooked amazingly. We would highly recommend!

Chef Gabriella cooked a fantastic meal for our group of 6 people, plus one toddler. She was gracious even enough to accommodate a special dessert to celebrate a special occasion. Highly recommend.

Gabriella was punctual and a great communicator. We loved her risotto immensely!

Gabriella and her assistant were fantastic. They were punctual and got straight to work. It was extremely fascinating to watch them cook. They set the table and explained each dish to us. The food was incredible. I highly recommend the wild boar ragu! We were extremely satisfied with this service and highly recommend Gabriella!

Chef Gabriella was wonderful to work with. She was very engaging throughout the whole process. On the day of our event, she was punctual and very professional. She was organized and had a beautiful and extremely delicious meal ready for our party of 8 people in less than an hour. She prepared 3 starters, an appetizer, a main dish and a dessert. All were excellent! She cleaned up as she cooked and was gracious enough to take photos with us after. Highly recommend!

Gabriella arrived at the time specified and with a delightful personality. She was very polite and fun to talk with. Her meal had wonderful flavors- we really enjoyed the experience.

We celebrated 70th birthday and Gabriella was truly amazing! The food was just excellent, diverse and innovative. Everyone liked every single dish :) and she also brought 70 shaped candles which we thought was a very nice addition. Couldn’t recommend her more!

Our experience with Gabriella was the best! She was easy to communicate with, very flexible and had many great suggestions. She was positive and upbeat in communications. In person it was even better. She and her friend who helped were fun to talk to, easy going, and friendly. The food was so good-we loved every dish. We felt we were eating a very typical Tuscan meal and the food was flavorful and fresh. The service was excellent and clean up after perfect. We had fun chatting with them once the meal was over! There was also a problem with power going out in the kitchen-taking out the lights and oven! The chefs were flexible and saved the day by cooking things that were meant for the oven on the stove top-by the light of cell phone flashlights! All while being funny and positive. If you are visiting Italy and are unsure or don't speak Italian Gabriella will make this experience very easy for you! Thanks Gabriella-we hope we will see you again!

Gabriella was an incredible chef and we had a fabulous night. The vegetables were from her own kitchen-garden and tasted amazing. It’s hard to pick which was our favourite course! Gabriella was lovely and easy to arrange things with, I would highly recommend her!

Chef Gabriella was amazing! She took the time for both of us to come up with a menu and then sent a completed version. She set the table for 8 of us, cooked the food and also cleaned. She was attentive and answered all questions. Chef Gabriella was amazing and would highly recommend her! Thanks for a wonderful evening!

Gabriella made this birthday celebration so memorable and fun! The food was delicious, and she was a delight. We worked on a custom menu, and she accommodated the strict and tough to work around dietary restrictions. Her wine pairings were perfect. We cannot recommend her enough. Even some of the ingredients came direct from her personal garden. You could taste the freshness in each bite.

Chef Gabriella was fantastic! Such a delicious meal with lovely friends. Communication was amazing too. Thank you!

Very good experience

Chef Gabriella was amazing! She was very patient with my family including my four kids. She told us stories about her family and how she learned to cook. The dishes were some of the best food I’ve ever eaten in my life. Her meatballs and homemade pasta were standouts of the meal. The kids absolutely loved it as well. Here wine pairings were perfect as well. She is also extremely honest - I overpaid her by a significant amount and she alerted me to the error. I can’t say enough great things about Gabriella. We hope to see her again.