Chef Fernando Pérez De Frutos

Chef Privado en Estepona

Soy Fernando, chef privado especializado en experiencias gastronómicas exclusivas y eventos de alto nivel en la Costa del Sol. Desde que inicié mi camino en 2016, formando parte de proyectos del chef tres estrellas Michelin Dani García como Lobito de Mar, entendí que la cocina no era solo un oficio, sino una forma de crear momentos inolvidables.

A lo largo de los años he tenido el privilegio de trabajar para familias de alto perfil, deportistas de élite y clientes internacionales, desarrollando una propuesta basada en producto, técnica y una ejecución impecable adaptada a cada cliente.

Hoy, mi enfoque va más allá de cocinar: diseño experiencias privadas a medida donde cada detalle cuenta.

Para mi la cocina es...

Es una pasión, algo que llegó a mi vida de manera inesperada y terminó siendo mi motor de vida.

Aprendí a cocinar en...

Las cocinas de Dani Garcia

Un secreto...

Respetar el producto y usarlo con un propósito

Mis menús

TANOSHIMU

ENTRANTE

Todo incluido

Ensalada de wakame

Gyozas

Tataki de presa iberica

Chiken teriyaki

PRIMERO

Elegir 1 plato

Variado de makis

Variado de niguiris

Panes bao de carrillera deshilachada

Sushi roll flambeado

PLATO PRINCIPAL

Elegir 1 plato

Spanish meat BBQ (3 different. Cuts of meat)

Arroz frito + proteína a elegir

POSTRE

Elegir 1 plato

Cookie de té matcha

Mochis

Tarta cremosa de quesos andaluces

Tapas y olé

ENTRANTE

Todo incluido

Gilda

Marinated anchovies

Smoked salmón with cream cheese

PRIMERO

Todo incluido

Ham croquettes

Spicy garlic prawns

PLATO PRINCIPAL

Todo incluido

Spanish meat BBQ (3 different. Cuts of meat)

POSTRE

Elegir 1 plato

Basque style cheesecake

Torrija/frenche toast with “dulce de leche” and strawberries

Chocolat coulant with crumble and cookies cream

“A menu to enjoy”

ENTRANTE

Todo incluido

Steak tartar on parmesan toast

“Salmorejo cordobés” spanish tomato soup

Beef tataki

PRIMERO

Elegir 1 plato

Beef carpaccio

Chorizo brioche and basil mayo

PLATO PRINCIPAL

Elegir 1 plato

Duck magret with smashed potatoes and strawberries sauce

Beef tenderloin with truffled smashed potatoes

Grilled seabass on a hummus base and wok style veggies

Arroz seco en paella de Chuletón de vaca rubia gallega

POSTRE

Elegir 1 plato

Basque style cheesecake

Chocolat coulant with crumble and cookies cream

Torrija/frenche toast with “dulce de leche” and strawberries

Origen

ENTRANTE

Todo incluido

Steak tartar on parmesan toast

Russian salad with tuna tartar

“Salmorejo cordobés” spanish tomato soup

PRIMERO

Todo incluido

Pork cheeks brioche

Spanish omelette with caramelized onion

PLATO PRINCIPAL

Elegir 1 plato

Paella rice with seafood: calamari, prawns and alioli

Paella rice with meat: steaks and green asparagus

Beef entrecote, sweet potatoes pure and “Padrón” peppers

Grilled seabass on a hummus base and wok style veggies

POSTRE

Elegir 1 plato

Chocolate coulant, white chocolate and crumble

French toast with dulce de leche and berries

Basque style cheesecake

Tanoshim

ENTRANTE

Todo incluido

Tuna and salmon Makis

Tuna Sashimi

Presa ibérico pork tataki

PRIMERO

Todo incluido

Pork cheeks bao

PLATO PRINCIPAL

Elegir 1 plato

Fried rice with chicken or beef

Wok style noodles with prawns

Sushi mix

POSTRE

Elegir 1 plato

Basque style cheesecake

Matcha cookie

French toast with dulce de leche and berries

LA FUSIÓN

ENTRANTE

Todo incluido

Gilda Nikkei

Tuna Sashimi

Salmon tartar

“Boqueron en vinagre” and avocado

PRIMERO

Todo incluido

Jamón ibérico croquettes

Bao de carrilera

PLATO PRINCIPAL

Elegir 1 plato

Bluefin Tuna Loin with red pepper purée and sherry ponzu reduction

Wild turbot with confit leeks and crispy garlic

Iberian pork Presa with Pedro Ximenez reduction and smashed potatoes

POSTRE

Elegir 1 plato

Basque style cheesecake

Matcha cookie

French toast with dulce de leche and berries

Dolce vita

ENTRANTE

Todo incluido

Tomato, burrata and pesto salad

Rosemary and garlic focaccia

Bruschetta al pomodoro and basil

Beef carpaccio

PRIMERO

Todo incluido

Risotto mantecato al Parmigiano Reggiano 36 meses

PLATO PRINCIPAL

Elegir 1 plato

Homemade pasta carbonara

Pappardelle al ragú

Beef tenderloin with truffled smashed potatoes

Lobster linguine

POSTRE

Elegir 1 plato

Tiramisú

Chocolate fondant

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Opiniones sobre Fernando

4.69

•

227 servicios

It was great having Fernando cook for 13 of us, all the dishes were delicious. He made it look so easy too! Would highly recommend. He even sets the table and clears up for you for a completely hassle free meal! Thank you so much Fernando!

The experience with Fernando was amazing. The food was exceptionally good and Fernando and his Team very friendly, on time and well organized. Would 100% recommend.

Chef Perez did a wonderful dinner for 12 in Zahara de los Atones. It was our first night at a villa and we did not want to cook. He and a great Assistant Lydia (who made these amazing parmesan crisps). They came and prepped everything and served dinner exactly when he said they would. And what a dinner! Tapas of russian salad with raw tuna, Spanish omelette on bread, pulled pork in a brioche bun followed by the most delicious salmorejo. We then had a sea bass served on a bed of fabulous homemade hummus with vegetables and finally Torrijas to die for. We all ate way too much and we still had leftovers. The kitchen was spotless when they were done. I cannot recommend the chef enough. What a delightful way to start our vacation.

Fernando was amazing, he was really friendly and polite. The food was so incredible and he prepared exactly what we were looking for.

Fernando was incredible - food was delicious and with great service. Would highly recommend

Fernando was fantastic, food was amazing. Amazing experience. Best cheesecake any of us had ever had. Would highly highly recommend!!

Chef Fernando was fantastic. He was great communicator on WhatsApp and arrived in time to prepare and serve our geoupy On time. He was fun and engaging and explained all of the dishes, answering our every question (several of us are enthusiastic cooks and foodies). I highly recommend Chef Fernando for his excellent culinary skills and delightful personality. So much fun. Everyone was impressed!

Great guy, good food!

We booked Chef Fernando for a private dinner in Marbella and had a wonderful experience. He was punctual, friendly, and professional throughout the evening. The three-course meal was beautifully prepared, and every dish was delicious. Chef Fernando made the whole experience relaxed and enjoyable, and it was a lovely way to spend the evening. We would happily recommend him to anyone looking for a private chef in Marbella.

What an amazing experience! Fernando was amazing from start to finish, and the food was incredible. Would recommend to anyone wanting a private chef experience.

Fernando was fantastic! From start to finish he was great and listening to what I wanted for a group of 10 girls on a hen do. He gave great suggestions and accommodated for food intolerances and preferences superbly. Food was delicious, so much food for a great price. Thank you Fernando - couldn’t recommend enough

Chef Fernando was very professional and passionate about his work. The menu was superb and perfect for our celebratory occasion. I would highly recommend him!

Fernando presented a wonderful meal to celebrate our family holidaying together for the first time with grandchildren too. The food was wonderful, he worked well without intervention and left everything immaculately clean. Would recommend

We booked Fernando as a private chef for our hen party. He was fabulous. Very attentive over WhatsApp and website, also his dishes were amazing!!! Definitely definitely recommend! Better than going out!

We booked Fernando for a private dinner party to celebrate our friends hen do and it was 10/10 - the food was delicious, presented very well and Fernando himself was respectful, punctual, a great communicator and an all round great guy. Thanks again Fernando!

Fernando was amazing! Communication beforehand was great and when he arrived to our villa everything was perfect???? 100% recommend

La comida y el servicio estuvieron increibles. Muy atento y profesional

Nous avons passé une super soirée avec le chef Fernando, ses plats étaient très bons et très bien dressés. Nous le recommandons vivement. Merci encore à lui

Fernando was excellent

We enjoyed a lovely Spanish menu with 5 different starters to share, a tasty sea bass with grilled vegetables and finally, a delicious coulant for dessert. All dishes were presented by our professional and super nice chef. He told us about the local produce and food traditions. All in all, a perfect evening!