Chef Isaac Pulido I Torres
Chef Privado en Vélez-Málaga
Conóceme mejor

In love with cooking, in search of new challenges, menus to offer, and clients to make enjoy.
With over 15 years of experience, from the humblest kitchens to 3 Michelin stars, I now offer my clients everything I've learned along the way. No culinary technique or theme is beyond me, whether it’s Italian, Spanish, Peruvian, Japanese, or creative cuisine. If I don’t know it, I will learn!
Do you want a romantic dinner with your partner in the intimacy of your accommodation? Spend an unforgettable night celebrating a birthday or bachelor/bachelorette party? Simply enjoy the local gastronomy, or maybe that favorite dish you can’t go more than three days without eating? Or perhaps you want to spend your retreat or stay without worrying about weekly meals? Do you have an idea for your event? We are here to listen, share your concerns and needs, and make your experience unique and unforgettable, so you don’t have to worry about anything.
Más sobre mí
Para mi la cocina es...
Cooking is a way of life, an alchemy of each component in every dish. It’s emotions, experiences, memories...
Aprendí a cocinar en...
ABaC in Barcelona, Ca l'Arpa in Girona, in each place where the kitchens had a story, alongside highly skilled colleagues.
Un secreto...
Dedicate the time that each ingredient and each dish needs to bring out the best in every recipe, resulting in excellent outcomes.
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