Chef Pau Ballesteros Garcia
Chef At Home In Thun
Get to know me better
Creating edible pleasures, mixing the oldest ingredients with modern trends. Autodidact and Off-Road
I'm a Catalan Chef,
With 20 years of experience in food industry I have worked in 7 countries
The most i learned is while being a head chef & kitchen instructor in the prestigious international school of Les Roches in Crans -Montana.
I use to challenge students to cook specialities from their countries, then gathering worldwide culinary know-how.
Specialities:
International kitchen
More about me
For me, cooking is...
Recipes are jails, wisdom of know-how is freedom.
I learned to cook at...
Les Roches hospitality school - Crans Montana, Hotel Melià Sitges, Iswari & Gaihamsa cuisine vivante
A cooking secret...
Love what you do, and this will love you 1000 times more
Book your experience with Chef Pau
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