Chef Anissa Duplessis
Private Chef in Bridgetown
Get to know me better
A young self-motivated chef with experience in a range of cuisines and modern techniques
I am a young self- Motivated professional with great skills as both a chef and in managerial posts, supported by a leadership and interpersonal skills set superior to most with the innate ability to build a rapport with customers and colleagues and interact with people of various cultures and backgrounds while in high pressured and challenging enviroments
More about me
For me, cooking is...
A way of life, way more than a job, a source of joy, my absolute definition of happiness
I learned to cook at...
i have been trained T BCCI Hospitality Institute, Interned at Hilton Barbados, Worked at Sea Breeze Beah Hotel, and UMI at Sugar Bay Hotel,
A cooking secret...
I respect every ingredient and make it shine
Book your experience with Chef Anissa
Specify the details of your requests and the chef will send you a custom menu just for you.
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