Chef Hart Melford
Chef At Home in Port Harcourt
Get to know me better
Am a young cuisine and line chef
Am a young professional chef, am keen to cook, I started cooking when I was 14 years and later got opportunity to study in culinary school (DOF institute of catering and hotel management ) 2021, I haved worked in Randolph hotel, and I have worked as a home chef with the CEO of wetwood marine company
More about me
For me, cooking is...
Cooking is fun and fascinating everyday.
I learned to cook at...
I was fortunate to study with DOF institute of catering and hotel management port Harcourt
A cooking secret...
Tremendous Taste and presentation ????????
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