Chef Jeffrey Esposito
Chef At Home in Candelero Arriba
Get to know me better
Florida-born chef, lived 15 years in Costa Rica, now in Puerto Rico; love healthy food, surfing, hiking, beach life, and raising my two awesome kids.
Jeffrey Esposito is a seasoned private chef with 20 years of culinary expertise, specializing in whole foods and personalized dining experiences. For 15 years, he honed his craft in Costa Rica, as the head chef at a yoga retreat. His approach emphasizes fresh, high-quality ingredients and creating fulfilling culinary journeys for clients.
More about me
For me, cooking is...
An artistic expression of love, nourishment, and connection. It’s transforming simple ingredients into extraordinary experiences.
I learned to cook at...
Chef Ali de Paz & Chef Jose Ramos. He later worked with Michelin Star Chef John Tennick & Chef Phil Robertson.
A cooking secret...
Passion and intuition. I don’t just follow recipes - I listen to ingredients, understand their unique personalities, and create harmonious composition
Book your experience with Chef Jeffrey
Specify the details of your requests and the chef will send you a custom menu just for you.
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