Chef Omar Layne
Chef At Home in Bridgetown
Get to know me better
Chef passionate about using fresh, local ingredients to craft memorable meals that blend Caribbean flavor with creative, restaurant-quality flair.
I am a passionate Barbadian chef with over ten years of experience in hotels, restaurants, and private dining. I create flavorful, beautifully crafted dishes that showcase fresh, local ingredients and vibrant Caribbean flair with attention to detail bringing creativity and warmth to every dining experience .
More about me
For me, cooking is...
Cooking for me is a creative and heartfelt way to connect people through food with fresh, local ingredients into a memorable experience.
I learned to cook at...
I learned to cook at the Samuel Jackman Prescod Polytechnic, where I studied Catering, and have refined my craft through years of hands-on experience
A cooking secret...
My secret in the kitchen is cooking with love - blending fresh, local ingredients, creativity, and Caribbean flair to craft dishes .
Book your experience with Chef Omar
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