Get to know me better
My passion is traditional and regional flavors’ into contemporary dishes with personality and taste
I am professional chef with 16 year in the culinary Vietnam. I'm known for traditional Italian cuisine and Modern cuisine. My passion is translating traditional and regional flavors’ into contemporary dishes with personality and taste.
What I do:
Create menu development
Create fun experiences, interactive dining and special memories
Train & inspire my team into accomplished chefs and passionate individuals
Solve problems, get things done, meet deadlines
Develop career paths
• Guarantees a high standard of culinary services offered to guests.
• Conjunction with the executive chef, prepares the hotel's F&B offers in line with the hotel's positioning
(market, competition etc) and brand policy.
• Is able to innovate and diversify services offered to guests.
• Manages and motivates the kitchen staff in order to offer a high standard of service to guests.
• Responsible for food hygiene, safety and quality in the hotel.
• Responsible for meeting the department's quantitative and qualitative targets.
• control the department’s expenses to minimize the costs and maximize the revenue through
the activities.
• Responsible for the food quality consistency.
• Responsible for control the food cost reasonable and effectively
My services
As a professional Chef, I offer the following services
Full-time Chef
Enjoy the services of a private chef during your holidays in Ho Chi Minh City.
At home cooking course
Choose this option for a private cooking class in Ho Chi Minh City and I will put together a tailor-made cooking lesson for you.
Cooking Show
Interactive or demonstrative, I can provide showcooking services in Ho Chi Minh City.
Culinary consultant
Hire me as a culinary consultant in Ho Chi Minh City to help you with your restaurant.
Book your experience with Phan Thanh
Specify the details of your requests and our Chefs will send you a customised menu.