Chef Rashida Sampson
Private Chef in Westmoreland
Get to know me better
I am simple and humble person
I have been a chef for a few years. I attended the Barbados Community College Hospitality Institute in Barbados. I also took part in an international competition the Nation's Cup, which is held in Michigan. I love cooking and baking. I adore Caribbean cuisine as I am from Barbados. I also enjoy International cuisine. I am a very quite person, I enjoy music, the beach, movies and travelling.
More about me
For me, cooking is...
a way to express myself and my love for food. Cooking for me is a way to create memorable experiences for others
I learned to cook at...
I started at home watching my mom and proceded to culinary school here on the island. Cooking is continuous lesson I learn something daily
A cooking secret...
Is patience and good seasonings with fresh ingredients and local seasoning mixes
Book your experience with Chef Rashida
Specify the details of your requests and the chef will send you a custom menu just for you.
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