Traduce esta página

Get to know me better

Fusion de sabores, mexico to asian!!! Dulce, picante, citrico y explosivo

Soy chef profesional, con 11 años de hosteleria, cursos de alta cocina y restaurantes de buen nivel en mi curriculum, varios de ellos con estrella michelin, actualmente creando el nuevo street underground de comida callejera gastronomica en DENIA

mi instagram para ver mis referencias es:

@carlos__more__

@_streetunderground_

My services

As a professional Chef, I offer the following services

Book your experience with Carlos Miguel

Specify the details of your requests and our Chefs will send you a customised menu.

We use cookies to improve our services. If you continue browsing, we consider that you accept them. their use. Accept