Get to know me better
Eco-Gastronomic explorer
Note: Not Available till 15 th of March 2020
In the last 10 years, I've been working as a chef in different positions for over 20 establishments including Hotels, Restaurants, Private gatherings, sports events, and large scale catering for up to 1000 persons. I've been doing also Front-of-House to better learn and understand the importance of good communication, time management, and genuine leadership.
My main focus over the years is to become the best version of myself day by day while not giving up on integrity, respect, and innovation.
To provide the best experience as a chef I try different approaches always tailored for the given situation being mindful at all times.
I consider myself a culinary explorer travelling often to a different country to learn new aspects about traditional recipes, technics and local organic products.
My style of cooking is influenced by the Mediterranean, East European, Italian, Middle Eastern, Thai and Chinese cuisine a lot of times in my dishes you can feel and exotic, fruity and floral touch.
My services
As a professional Chef, I offer the following services
Gallery Radu
Here you can see some of my dishes and other pictures
Book your experience with Radu
Specify the details of your requests and our Chefs will send you a customised menu.