Chef Rory Sheehan
Chef At Home In Fowey
Get to know me better
Soulful food cooked with care and attention, Michelin star trained with years of experience in seasonal farm to table dining.
Hey I'm Rory, I live in Cornwall and have been for almost 7 years now, I'm enjoying calling this beautiful place home and I'm passionate about strengthening human connection with food, farming and music. I have been cooking for almost two decades in professional restaurants with an emphasis on kitchen environments directly linked to agricultural and horticultural spaces which is where I find the majority of my creative inspiration. I have a keen interest in feeding and educating my community as well as creating room for people to come together, interact, eat and dance. Get in touch with ideas of how we can work together.

More about me
For me, cooking is...
Cooking for me is a way of life.
I learned to cook at...
Previous work: Marcus Wareing, Fäviken, Kitchen Table, L'Enclume / Aulis, Brae, The Elephant, Crocadon, Coombeshead
A cooking secret...
Ingredients picked and eaten that day. Keeping flavours simple and uncomplicated, yet sophisticated.




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