Private chef in London
Book a private chef in London and prepare for an exceptional dining experience. Chat with one of our 1,140 chefs to create your menu and keep it within your budget.





















Hire a private chef in London
Over 18,311 guests have welcomed our private chefs in London into their homes since October, 2016. Savour an intimate rendezvous with family and friends at home with a customised menu. Discover what guests have adored about our personal chef services!
Personalise a menu to your taste and budget, watch your chef cook, or join in on the cooking. Let our personal chefs in London care for your dining experience while you share quality time with your friends and family. What's more, our chefs will also leave your kitchen spotless.
Submit your request and check the menu proposals our private chefs will craft for you. You can visit their profiles and culinary catalogues without commitment until you choose and book the private chef who best suits your preferences.












How it works
Share your request
Tell us about your ideal meal, event date, and budget. No commitment.
Chat with chefs
Talk to our private chefs, sharing your preferences and dietary needs. Receive multiple proposals!
Create your menu
Personalise everything from the menu to the ingredients in each dish.
Book your chef
Once you've picked your chef, complete your booking, make your payment, and prepare for a unique experience!
Enjoy the experience
Welcome your chef and treat yourself and your guests to delicious meals prepared in your kitchen.
Ready to book?
Connect with professional cooks and start planning the perfect meal.
1,140 personal chefs in London
Chat with as many chefs as you like until you find a match.












Over 18,300 guests have enjoyed the private chef experience in London
4.62 chef
Guests in London have rated their private chef experience 4.62.
4.75 Food quality
Our private chef's menus in London have received a high score of 4.75.
4.72 Presentation
Not only delicious, but our chefs' dishes also look fantastic, earning a score of 4.72 in London.
4.82 Clean-up
The clean-up of the kitchen and dining area in London has been rated 4.82 on average.
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12,145 menus customised by our private chefs in London
Give your next celebration a personal touch with a unique menu.








Chef 3 choice canapé
Shot glass of cooked tomato gazpacho
Prawn, chilli and garlic with crusty bread
Smoked sardines on tomato toasted
Meat, chicken or vegetables stuffed (empanadillas gallegas)
Vegetables tortilla
3 cheese stuffed pimientos wrap in pancetta
King mussels spicy tomato sauce
Mushroom stuffed meat balls (albondigas with mushroom)
Anchovies and herd on puff pastry (pintxos matrimonio)
Chicken and ham croquettes
Baby back ribs with sherry glazed
Black pudding with quail eggs and mix pepper
Ham and meat selection antipasti
Roasted padron peppers
Chopped plum tomato on wild garlic bread
Spanish tomato bread (pan con tomate)
Salted cod fritters in spicy tomato sauce
Stuffed baby squid
Octopus on cannellini beans and chorizo sausage
Herb roasted chicken leg served with chimichurri sauce
Sea bass with roasted fennal
Red mullet with capers and almonds
Roasted cod with tomato and courgette with garlic and herbs
Hamemade spanish meat ball in tomato sauce
Crisy belly pork with a spicy chimichurri sauce
Slowly cooked red wine glazed chorizo
Spanish roasted mix peppers
Slow roasted short rib of beef on polenta caked
Prawn and salmon herb butter
Churros with chocolate sauce
Pantxineta (puff pastry filled with crème pâtissière)
Burnt manchego cheesecake
Tarta de santiago (spanish almond cake)
Crema catalana (spanish crème brulee)
Caramel flan (crème ceramel)
Baked vanilla cheesecake
Tiramisu
Spicy panna cotta
Caramel pineapple with grand marnier glazed
Tocino de cielo (dairy free crème caramel)
Rice pudding top with cinnamon sugar
French toast (gluten, dairy, nuts) (summer berry)
Musslie bar
Fresh seasonal fruit pot (summer berry)
Yoghurt granola pot (dairy, nuts, gluten)
Assorted of croissant/pain chocolate/ toasted brioch (served with butter & assorted of jams & honey
Assorted of rustic bread / sourdough/ white and brown
Ham and cheese croissant homemade croissant, béchamel sauce, ham and emmental (gluten, dairy, sulphur, may contain nuts)
Salmon and avocado toast toasted sourdough, avocado, smoked salmon and ponzu sauce (gluten, mustard, fish, soy, sulphur)
Goats’ cheese and tomato croissant homemade croissant, goats’ cheese, tomato and basil (gluten, dairy, egg, sulphur, may contain nuts)
Vegan mix grilled vegetables, sourdough toast, basil dressing crispy beetroot
Poached eggs with crush avocado toasted seed, grilled halloumi and basil dressing
Scrambled eggs egg, avocado, crispy bacon and sourdough bread (egg, dairy)
Grilled asparagus, smoked salmon and poached eggs béarnaise dressing (dairy, sulphur, may contain nuts eggs )
Flat mushroom & sauté spinach eggs florentine (v)
Sauté asparagus with herbs and duck poached eggs
Mexican scrambled eggs with chorizo, coriander, chilli, soured cream & avocado
Lobster eggs benedict, thermidor hollandais , wild cress
Pancake , caramelized apple dates toffee sauce
Poached fresh berries in mint sirup
Seasonal fruit plate
Fresh fruit smoothie
Blueberry muffins
Bacon and egg pies, apple salsa
Beetroot and fig filo pastry tartlets with oxford blue cheese
Black tiger prawns bonbon ,sweet chili sauce
Broccoli veloute with wild mushroom croquette, smoked garlic oil
Pan-fried scallops with fresh green apple salad, spiced black budding croquettes, bitter apple dressing
Crispy pork belly & lobster terrine, mushroom vinaigrette, wild salad
Salmon fish cakes sautés rocket, caviar lime butter sauce
Braised oxtail ravioli with celeriac, sautéed spinach and oxtail jus
Roasted heritage beetroot, duck poached eggs, truffle vinaigrette sourdough toast
Ken cheddar double back soufflé, parsley velouté, crispy leeks
Crab chorizo scotch eggs, cherry tomato & apple chutney, water cress salad
Sous vide monkfish wrapped in parma ham, with red wine jus, lemon sabayon and cockles
Roasted sirloin of beef with a bone marrow sauce,roasted beetroot & horseradish purée, fondant potatoes, roasted carrots
Loin of lamb, rump and potato terrine, aubergine purée, radicchio lettuce, and winter vegetables
Grilled dover sole brown shrimp caper butter sauce, steamed spinach, saffron potatoes
Roasted wither vegetable wellington, chives lemon butter sauce
Black cod with petit pois and pea shoots, crushed baby potatoes
Chicken with black garlic jus ,wild mushrooms barbecued baby vegetables,
Brioche bread & butter pudding banana toffee mousse , pecan croustillant
Sticky toffee pudding clotted cream ice cream, toffee sauce
Apple crumble parfait, green apple sorbet & custard délice
Cambridgeshire burn cream , ginger shortbread, gooseberries compote
Dark chocolate tort, white chocolate mousse, roasted pear ice cream
Custard tart , seasonal berry ice cream
Baked ‘nduja and burrata dip with olive breadsticks
Barbecue chicken wings
Barigoule of nicoise vegetables, goats cheese tart, green olive vinaigrette
Assorted of mix olive
Avocado samosas, beetroot carpaccio and red chili vinaigrette , cucumbers cold soup (vegan)
Burrata with aubergine caponata and fresh basil
Alambres de pollo grilled chicken breast skewers, basil aioli
Aragosta grigliata grilled lobster served plain or with garlic butter
Baked aubergine provençale (vegan) sweet pepper compote, roasted heritage tomatoes, chick peas pannis
Bocadillo de calamares a classic from madrid - lightly fried battered squid served on fresh crusty rustic bread - with a garlic mayo side dip
Chorizo & gf flavoursome pan fried spanish sausage made in la rioja
Agnello toscana lamb cutlets with barolo red wine, rosemary & sunblushed tomato
Croquetas de jamon deep-fried croquets made with a blend of ham and béchamel sauce
Gambas al ajillo shrimp in garlic sauce. crushed chili pepper
Dátiles con tocino dates with chistorra sausage, wrapped in crispy bacon & served with a cream sherry reduction
Empanadas ( ground beef turnovers, queso fresco, avocado mousse, radishes & ancho sauce
Croquetas de queso y espinacas [v] deep-fried croquets made with a blend of spanish idiazabal cheese, spinach and béchamel sauce
Croquetas de pollo chicken croquettes. chipotle aioli
Frittura di pesce portofino deep fried calamari, prawns, scampi & scallops served with tartare sauce & chilli mayonnaise
Grilled tuna medallions, sweet pepper compote, aubergine frito, basil caper dressing
Avocado, lime and chocolate parfait, orange and caramel chili sauce
Balsamic italian meringue (v) strawberry labneh & black pepper shortbread
Buttermilk panna cotta, mango, lychee and rose sirop, coconut finger lady’s
Creme brûlée, pistachio shortbread
Nestled pinuts butter chocolate brownie, caramel sauce
Espresso budino salted caramel, chocolate biscotti, hazelnut gelato
Poppadums, pickles and chutneys
Aubergine and courgette masala, coriander yoghurt
Bombay potato, coriander and cardamom
Cauliflower and cumin curry, mango and chilli jam
Slow cooked lamb rogan josh
King prawn and cod jalfrezi, saffron rice
Garlic and coriander naan
Cardamom and coconut rice pudding
3 canapés to discuss with the chef
Gratinated prawns and scallops in a shallot sauce , asparagus and thyme
Celeriac veloute , wild mushrooms and white truffle oil
Handmade tortelli filled with pumpkin and ricotta, mint and peas velouté
Roast chicken , filled with fricassee of aubergine and tomato with roasted chunky potatoes and mushroom sauce
Parmigiana di melanzane with baby roasted potatoes, caramelised carrots (oven baked aubergine, tomato and vegetarian cheese with tomato passata)
Roast meal (beef fillet /pork belly or chicken ) all the trimmings, yorkshire pudding and gravy
Roast turkey breast filled with sage and onion. duck fat roasted potatoes , caramelised carrots , honey glazed parsnips, chestnut and bacon brussels sprouts. bread sauce and cranberry sauce
Welsh rack of lamb, gratin dauphinois potatoes, grain mustard gravy and seasonal vegetables
Apple and berries crumble , icecream
Sticky toffee pudding
Eton mess
Bakewell tart frangipane with cherry compote
Cheese board, biscuits and grapes
Avocado salsa croquettes, cherry tomatoes and lime tartar, celery leaves tempura, yuzu dressing (v)
Avocado samosas, beetroot carpaccio and red chili vinaigrette , cucumbers cold soup (vegan)
Bacon and egg pies, apple salsa
Black tiger prawns bonbon ,sweet chili sauce
Chicken liver parfait, roasted figs, toasted brioch
Barbecue atlantic spider crab, tempura vegetable misu and ginger dressing, crush avocado salsa
Burrata e pomodoro burrata from corato in puglia served with marinated beef tomato carpaccio & fresh basil
Bread crumble cauliflower steak, pickles asparagus salad, cash nuts avocado mayonnaise
Corndogs
Duck sausage rolls black cherry salsa
Frito of courgette and polenta, sweet red peppers soup
Assorted of hot dogs , crispy onions, mustard, ketchup
Bbq chicken platter
Agnello toscana lamb cutlets with barolo red wine, rosemary & sunblushed tomato
Cheesesteak hot dogs
Easy pickled onion rings, dipping
Cornish cheddar potato croquettes, tartar sauce
Aragosta grigliata grilled lobster served plain or with garlic butter
Balsamic italian meringue (v) strawberry labneh & black pepper shortbread
Choc chip pecan pie
Chocolate ganache cake with amarena cherry fondant
Espresso budino salted caramel, chocolate biscotti, hazelnut gelato
Profiteroles with passion fruit cream and chocolate sauce
Bacon and egg pies, apple salsa
Black tiger prawns bonbon ,sweet chili sauce
Cheese gouger , plums salsa
Chicken christmas crackers,cranberry chutney
Mini brie soufflé plums salsa
Barbecue atlantic spider crab, tempura vegetable misu and ginger dressing, crush avocado salsa
Breast of madgett's farm duck with potato pancakes
Chicken liver parfait, roasted figs, toasted brioche
Duck sausage rolls black cherry salsa
Cornish cheddar potato croquettes, tartar sauce
Norfolk organic turkey crown, honey roasted parsnips, heritage carrots, duck fat roasted potatoes
Roasted chateaux brilliant, dauphinois potato, butter green beans , carrot terrine, red wine jus
Salmon in croute , hollandaise sauce and winter veo
Wild mushrooms wellington, rosemary jus
Black cherry truffle
Choc chip pecan pie
Christmas pudding , brandy sauce
Dark chocolate delice with coffee ice cream
Mince pie christmas macarons, brandy &white mousse
Rum baba with roasted pineapple ice cream, passion rum sauce
Customise your menu
Your personal chef will help you craft the perfect menu for your special event. Whether it's a posh dinner in Mayfair or a relaxed meal in Hampstead, our chefs can customise it to fit your budget, dietary needs, and any specific preferences.








Frequently asked questions
Find below the most common questions regarding private chefs in the UK.
What does a private chef service in London include?
When you book a private chef service in London, our professional cooks will take charge of everything from menu planning and grocery shopping to cooking and serving the table at your residence. Clean-up after your service is also included. Our home chefs might prepare a mise en place beforehand to ensure a seamless cooking experience. Tableware and glassware are not part of your purchase; tipping is for each guest to decide.
How much does a personal chef cost in London?
The chef cost in London varies based on group size. For groups of 13 or more, the average rate is 63 GBP per person. For 7 to 10 people, it's 66 GBP per person; for 3 to 6 people, 97 GBP per person. Couples pay 133 GBP per person on average. Prices may vary due to season, location, or last-minute bookings.
How can I hire a private chef in London?
To book your personal chef in London:
Choose the date and number of people attending your experience.
Share your food preferences, allergies, and a few details about your kitchen. Our top chefs will then provide three customised quotes to prepare on the day of your event.
Check their profiles, along with photos of their dishes.
Chat with them, ask them questions, and let them know about any changes to the menu.
Pick your favourite chef and menu, and finish your booking with your payment to get your chef's contact information.
How can I find a private chef in London?
We have at your disposal over 1,100 of the best personal chefs in the UK; get yourself a private chef from Cornwall or a Scottish chef if you like. All you must do is submit your request to get menu proposals from the top 3 chefs available on your event date. Visit their chef profiles, chat with them to customise their sample menus, and choose the one who will be your chef. If you're unsatisfied with your first three quotes, let us know! Other chefs will send you more proposals until you find one that gets what you want.
Is there a maximum guest count for a private chef experience in London?
No, there is no maximum number of guests for a private chef experience in London. However, our services are usually intimate gatherings for friends or family at homes with limited space for cooking and sitting. So, even though there's not a strict limit, groups tend to stay within 15 people or less.
Does the private chef cook at my house?
Yes, a private chef always prepares the meal at your home. Depending on the menu and equipment, the chef might do some prep work in advance to ensure everything runs smoothly and you have a fantastic experience.
Can I cook along with the private chef?
Yes, you can cook with the chef. Many clients love this hands-on experience, and whether you’re a novice or an expert, the chef will be happy to guide you and share tips.
Are the ingredients for a private chef service fresh?
Yes, private chefs use fresh, high-quality ingredients. Your chef will pick the best produce, meats, and seafood to create delicious dishes for your event.
Are drinks included in a private chef service?
Drinks aren’t included, but the chef can help you choose beverages to complement your meal. Discuss this option as an "extra" when planning with your chef.
How much should I tip a private chef in London?
Tipping is at your discretion but if you wish to express gratitude, we're happy to inform that based on 18,311 guests in London, tips are typically around 14,72% of the total bill.
Key information about private chefs in London
Find out more about what private chefs in London can do for you.
Our private chefs in London have an average age of 45, bringing a lot of cooking expertise.
44% of our London private chefs are women.
It takes only 6 hours from your request to get the first menu.
Our first private chef service in London was done in 2016-10-06.
22.1% of our private chef services offer kids' menus.
One guest has booked the same personal chef in London 7 times.
112% increase in the number of private chef bookings in London in the last year.
Our personal chefs can speak up to 2 languages.
More than 62.5% of our guests hire a personal chef in London more than once.
On average, multiple services hire a chef for 5 days in London.
We’ve uploaded over 9,024 pictures of our London personal chef experiences.
It usually takes 2 days from requesting to booking a personal chef.
How many private chef services are booked in London each month?
The number of private chef bookings each month can vary based on the time of year. To view monthly fluctuations of personal chefs in London, check this table.
Hiring a private chef in London is a brilliant idea any time of year, but prices can rise with demand. To ensure you get your chef for hire in London, we suggest booking early. Rent a chef for your home in London now!
How much does it cost to hire a private chef in London?
Your event guest list will influence booking prices, ranging from 63 GBP to 133 GBP per person. For 13 people or more: 63 GBP
For 7 to 12 people: 66 GBP
For 3 to 6 people: 97 GBP
For two people: 133 GBP
In addition to the number of guests, seasonality can also influence the cost of your personal chef service in London. See the graph above for details on rates month to month.
How many personal chefs sign up in London each month?
Having partnered with private chefs in London for years, we've built strong relationships and earned the trust of many local chefs. Our growth continues as guests highly recommend their exceptional experiences.
To bring the best experience to your home in London, we add 11 new personal chefs each month. Our team reviews and classifies their profiles daily so you can always find new and exciting chefs.
What is the most frequent type of food booked in London?
Our six main types of cuisine in London are Mediterranean, Italian, French, Japanese, Mexican, and Latin American. However, the most requested cuisine in London is Surprise.
The next time you wonder, "Where's the best Christmas dinner near me?" or start looking for 18th birthday ideas, consider a private chef!
Our chefs design exciting menus based on your preferences. Our private chefs create menus personalised to your dietary restrictions, incorporating fusion cuisine options. Submit your request to explore the culinary delights crafted by our chefs.

Private chefs turn your home into a restaurant
Bring a top-shelf culinary experience to your table for a fraction of the bill any restaurant would charge you for the same menu. Order a good old shepherd's pie with roasted brussel sprouts, or ask your chef to plan a menu for more exotic experiences like a Korean dinner party. Your home, your menu.
Private chef services are ideal for holiday celebrations or formal company parties. Turn your next celebration into an interactive cooking experience.
On the day of the service, your chosen chef will visit the shops to get the freshest ingredients, cook your meals in your kitchen, and serve them at your table. Best of all, they'll leave your kitchen immaculate.

"Our private chefs in London will meet your needs "
Our home chefs in London will surely impress you. Are you still wondering about your menu? Discover the possibilities each chef will bring to you! Tell them about your ideal meal, preferences, and dietary needs or allergies.
With Take a Chef, you can have a new way to host an intimate and comfortable time with your guests for a fraction of a restaurant bill with the same menu. Share an interactive cooking experience, or catch up while cooking and cleaning are cared for for you.

The best table in the city is your own
Forget about keeping your laughs down! Live a restaurant-level dining experience with your favourite company and no one else. Come find out what our professional cooks for home parties have to offer.






Hear from our personal chefs in London
Discover the unique offerings each of our private chefs brings to your table in London, from crafting a traditional Sunday roast to creating an elegant afternoon tea spread. Why would you cook for home occasions when you can consider a chef hire?
Have a private chef for a dinner party in London and prepare to impress your guests with classic British dishes or contemporary fusion cuisine. Trust Take a Chef to provide you with the best personal chef options available.










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