Get to know me better
Commitment to local sustainable products and awareness of wellness and Mediterranean dining
I am a professional chef for many years in the culinary world. I have worked to many restaurants in Greece and now I am a Private chef in Corfu. I cook with local products and herbs. After traveling a lot in Greece I took local tastes and Combined them with the culture. Some of my latest professional experience is:
10/05/2013-30/09/2013 Apprentie – Agionisi Resort (P.A.P Corporation), Halkidiki, Greece
14/05/2014-10/10/2014 Commis – Agionisi Resort (P.A.P Corporation), Halkidiki, Greece
02/06/2015-20/09/2015 Commis – Kriopigi Resort,
25/04/2016-31/10/2016 Cuisinier – SANI A.E (Sani Club),
20/04/2017-31/10/2017 Chef de Partie – SANI A.E (Sani Club),
01/04/2018-31/10/2018 Chef de cuisine (Ergon Deli Restaurant) – Ikos Resorts SANI A.E (Ikos Dassia), Corfu Greece
For me, cooking is...
My passion my lifestyle!
I learned to cook at...
Cooking Art Technician IEK AKMI, Thessaloniki Greece
A role model in the kitchen is...
Lefteris Lazaru, one of the most famous Greek chefs
A cooking secret...
Combination of local food with culture and personality
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Corfu.
A longer stay in Corfu? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Trust me as a culinary consultant to help you with your concept in Corfu.
If you are looking for someone to keep your fridge full of incredible meals in Corfu, count me in.
Book your experience with Chef Achilles
Specify the details of your requests and the chef will send you a custom menu just for you.