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Get to know me better
Perfection and extraordinary taste is my goal in every dish
Passionate for cooking and looking to expand his knowledge around food Alex started his journey working for well known restaurants in Greece and Europe such as 3 Michelin star The Fat Duck – Heston Blumenthal, 2 Michelin star Spondi Athens, 1 Michelin star The Hinds Head Heston Blumenthal, 1 Michelin star The Pollen Street Jason Atherton and many more and for the last 7 years he has been working for clients from all over the globe including their Yacht for private charters.
For me, cooking is...
Love, passion, my life, my everything
I learned to cook at...
3* The Fat Duck , 2* Spondi Athens, 1 *The Hinds Head, 1* he Pollen Street , Vezene Athens, Milos Athens
A role model in the kitchen is...
Feran Adria, Juan Roca, Grand Archaz and many more
A cooking secret...
Precision and passion for cooking
As a Private Chef, I can offer you:
Simply tell me what you're craving! I would love to create the perfect menu for your special occasion in Athina.
A longer stay in Athina? I'm available for holidays, on a daily basis, and so forth. Just let me know!
Because "sharing is caring". I would be happy to teach you all sorts of techniques and recipes in Athina.
Interactive or demonstrative, I can provide showcooking services all around Athina.
Xenofon's Food Gallery
We all eat with our eyes first! Below you can find a little demonstration of what I can bring to your table.
Chef Xenofon's reviews
Our chef, Dimeiti, was amazing. He demonstrated excellent skills, artfully and tastefully prepared dishes and was very sensitive and considerate to the children's tastes. I wish I had been provided with the Chef's name and background, as promised by the service. Chef was excellent and would highly recommend; Take a Chef service was less than average.
Ms. Nancy Tullos - Aug 15 2019
Book your experience with Chef Xenofon
Specify the details of your requests and the chef will send you a custom menu just for you.