I’m Antoine Tastet, a French private chef with 19 years of culinary experience, now based in Canggu, Bali.

I specialize in refined French cuisine with a modern twist, enhanced by local Balinese ingredients and tropical inspiration. From romantic dinners to villa events and celebrations, I design each experience to be elegant, generous, and memorable.

Over the years, I’ve had the honour to cook for VIP clients, celebrities like Coldplay and Drake, and high-end travellers across the Caribbean and Australia. I bring not only flavour to your table — but passion, precision and authenticity.

Whether you're seeking a fine dining experience under the stars or a relaxed island-style feast, I would be delighted to create something truly special for you.

For me, cooking is...

For me, cooking is how I express love creating moments that stay in people’s hearts through taste, aromas and sincere emotion.

I learned to cook at...

I started cooking at 14, after training in France. My journey continued through travels and experiences alongside great chefs around the world.

A cooking secret...

To cook with love, you must love what you do — then add creativity, balance, and perfect seasoning. That’s my secret, and my signature.

My menus

Surprise Menu & French Touch

STARTER

Choose 1 dish

Thinly sliced filet withe fish carpaccio with finger lime and smoked oil

Homemade roasted vegetable gyoza with mild curry emulision and fresh coriander

FIRST COURSE

All inclusive

MAIN COURSE

Choose 1 dish

Sous vide fish filet with passion fruit - lemongrass butter and crisp vegetables

Roasted duck breast with tamarind glaze, sweet potato purée & pickled shallots

DESSERT

Choose 1 dish

Bali dark chocolat creamy , cacao crumble & coconut-ginger sorbet

Flores vanilla pannacotta , fresh mango tartare & fresh herbs , basil Thaï gel

Méditerraneen Menu

STARTER

Choose 1 dish

Grilled vegetable millefeuille , goat cheese & basil gel

Chilled cucumber &mint soup , lime zest & olive oil pearls

FIRST COURSE

All inclusive

MAIN COURSE

Choose 1 dish

Lemon-Rosemary roasted chicken , mashed potato , garlic jus

Roasted Catch of the day , tomato coulis basil , risotto & sauted greens

DESSERT

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Vanilla panna cotta , seasonal fruits coulis

Chocolate mousse with coconut cream

French Fusion

STARTER

Choose 1 dish

Crudo mahi mahi, salt kombawa , organic veggie , dressing miso

Red tuna tartar , sweet spices Balinese, sweet chips , green oil organic

FIRST COURSE

All inclusive

MAIN COURSE

Choose 1 dish

Barramundi slow cook , gastrique passion fruit , Organics veggie roast

Waguy beef , creamy sweet potatoes, tonka , beef juice truffle

DESSERT

Choose 1 dish

Creamy passions fruit , pineapple coulis , red fruits balinese coulis , flowers organics

Warm Bali chocolate fondant, with sorbet of your choice , fresh fruit confit

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Chef Antoine's reviews

4.55

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35 services

Antoine was fantastic, he was easy to liaise with prior to our event and had lots of options and suggestions for different dietary needs. He was professional and polite; his food was fabulous and the kitchen has never looked so clean. Highly recommend Antoine.

Antoine was so professional and discreet. His food looked and tasted excellent. He made every effort to create a menu to suit our needs. The kitchen was left spotless.

Chef Antoine provided an amazing service. The set up was beautiful, the food was well presented and flavourable and the service was on-point. We have experienced alot of home chefs before but none were comparable to the dinner and service that Antoine provided us. We are already talking about the next meal we would like to book with him. Highly recommend!

Such a wonderful experience and the perfect way to spoil our guest for our surprise Christmas Day elopement! The food was absolutely superb and he really went above and beyond to make sure every element was cooked and served to perfection.

We had the pleasure of Antoine cooking French food for us. Not only was he very polite and attentive, his food was amazing. We loved the 3 courses he cooked, especially the entrée. He also left the kitchen spotless. We would highly recommend Chef Antoine for French food.

Antoine was brilliant! The food was perfect, the presentation was perfect and just such a lovely guy! Definitely recommend!!