Hire a Private Chef at Home Today
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.





















Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.












How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Find your chef
Customize your request and start talking with your chefs.
Top Personal and Private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
























More than 29700 guests have already enjoyed the experience
4.49 Chef
4.7 Food quality
4.66 Presentation
4.78 Cleanliness
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5293 menus personalized by our Private Chefs in Thailand
Every occasion is unique - make sure you have the right chef and menu for it!








Chicken satay with peanut sauce
Fresh sashimi (salmon, tuna, scallop)
Tom kha gai , chicken with coconut broth soup
1.5 kg of wagyu beef steak with red wine sauce (sliced and shared)
Side dish ,potatoes, vegetables
Chocolate cake lava
Caprese salad
Babagannuş
Italian seafood soup
Italian eggplant rollatini
Mango passion fruit semifreddo
Tuna tataki with avocado and sesame
Pomelo salad with chicken and tamarind
Goat cheese salad (vegetarian)
Seared scallops with mango salad
Tom yum prawn soup
Lobster bisque
Mushroom ravioli with cheese (vegetarian)
Pumpkin soup with coconut milk
Surf & turf (lobster and beef)
Miso butter fish with parsnip purée
Pan-seared seabass with quinoa
Yellow curry of vegetables and tofu (vegetarian)
Mango panna cotta
Chocolate lava cake
Matcha crème brûlée
Opera cake
Burratta with arugula and basil
Crispy fried shrimp
Grilled halibut with mango salsa
Seafood linguine
Tiramusu
Shrimps tartare with pink pepper and aromatic olive oil to pair with
Bruschetta with sardine crudo, lemon zest, smoked olive oil
Tagliolini seafood sauce, with a rich prawn bisque
Tagliolini, tuna crudo, orange, and sesame
Fresh pasta with squid ink, yogurt and toasted almonds
Grilled octopus on chickpea cream
Steamed fish (depending on market availability) fillet with saffron sauce and potatoes
Grilled tuna fillet with smoked pepper caponata
Lemon and rosemary sorbet
Sicilian cannolo 2.0 - indulge in layers of creamy sheep ricotta, delicately balanced with the tantalizing sweetness of candied orange zest. every bite is elevated with a sprinkle of aromatic sicilian pistachio powder, adding a delightful crunch and nutty
Deconstructed cheesecake with fresh fruit and crumble
Assorted asian canapé
Chicken lemongrass salad
Goat cheese and avocado salad (vegetarian)
Pomelo salad with prawn
Pan-seared seabass with lemon butter
Stir-fried chicken with cashew nuts
Phad thai with chicken
Vegetarian green curry (vegetarian)
Mango sticky rice
Chocolate cake
Cheesecake
Fresh fruit platter
Seared scallops with tamarind essence and local salad
Phuket lobster ravioli in coconut-tamarind reduction
Surf & turf grilled marinated lobster and beef with potatoes and red wine sauce
Mango sticky rice with nuts crumbles
Fresh chicken spring roll with thai herbs
Pomelo salad with prawn and roasted coconut
Larb pla (spicy salmon tartar with thai herbs)
Pomelo salad with tofu and tamarind dressing (vegetarian)
Tom kha gai (chicken in coconut broth)
Tom yum goong (spicy prawn soup)
Phuket coconut soup with mushroom and local spice (vegetarian)
Spicy minced chicken lettuce wrap
Massaman curry lamb shank with cashew nuts and coconut milk
Chu chee goong (dry red curry of tiger prawn with coconut sauce)
Grilled pork in northern thai style
Yellow curry of vegetables with cashew nuts (vegetarian)
Birthday cake
Warm coconut with tapioca dumpling
Mango panna cotta
Fresh fruit of thailand
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.

TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.










Take a Chef in Thailand
Discover cities of Thailand where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in Thailand.