Chef Luke Frantz
Chef At Home in Cape Town
Get to know me better
I enjoy seeing the smile on an individuals face after enjoying what I’ve prepared for them, it gives me a sense of peace and comfort.
I am a young chef and new to the industry but I love the pressure of being on a kitchen and cooking for people because I live by the saying pressure makes diamonds, I enjoy cooking because to me it’s more than just food it’s a way of expressing myself in the way a plate and prepare a dish, I put my all into the end product and love what I do with a passion.

More about me
For me, cooking is...
My passion, my life, my personality, it’s everything that I am. To me cooking is like being an artist painting a piece of art.
I learned to cook at...
The International Hotel School
A cooking secret...
Doing the basics as best as you can so that the hard part feels like nothing.
Book your experience with Chef Luke
Specify the details of your requests and the chef will send you a custom menu just for you.








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