7Servicios realizados

4.86 / 5Basado en 6 reseñas

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QueposViajo hasta 95 km

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La cocina y mi familia son mi vida...

Soy un chef profesional con más de 20 años de experiencia en la gastronomia, tanto local como internacional.

Soy acreditado por el INA y poseo una certificacion como chef gluten free por la asociación de celíacos de Canadá. Mis mentores, José Caballero Ciudad, Pedro Laguna y Angelo Venegas, a ellos les agradezco lo que soy.

Más sobre mí

Para mi la cocina es...

Una aventura, un arte, una pasion, profesionalismo, armonia, satisfacción, placer, emoción, toda mi vida...

Aprendí a cocinar en...

Con mis padres primeramente...despues empece mi carrera en el Caribe costarricense. Mis estudios los concluí en el INA en Costa Rica.

Un secreto...

Seguir sus instintos, pasión, practica, siempre aprender...

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Opiniones sobre Ricardo

4.86

•

7 servicios

Ricardo Aguilar did an amazing job. I highly recommend him.

Chef Ricardi is an amazing chef. He got here on time, his presentation was very creative abs professional. He made the entire process smooth with his detailed communication. I will definitely book him again.

Chef Ricardo was great. The food was excellent, but I thought a bit simple for the price. His preparation and presentation were exemplary. He did for us the Carrigan flavor menu. I think for the price I would have liked something a little more upscale. We chose the most expensive option on the website and it felt like we got a very safe and basic meal. Again, the food both looked and tasted excellent, but it was all very common dishes that we have eaten many times during our stay in Costa Rica. Rice and Beans, ceviche, coconut prawns, flan. Soda food presented and done beautifully.

Our chef was amazing, the food was so good and we instantly felt connected to the culture. Everything was flavorful and bright. We had the perfect experince

Ricardo y alma son excelentes profesionales y disfrutamos muchísimo la experiencia

Chef Ricardo was amazing. The food was lovely. We created a great menu for my birthday dinner. The food and presentation was everything I asked for and more. Thank you so much Chef Ricardo !