Chef Marian Moreno
Cocinero A Domicilio en Mijas
Conóceme mejor
Chef by vocation, because there's nothing more human than cooking and sharing a meal
With over ten years of culinary experience, including three years as a private chef, I create personalized dining experiences and menus for small groups, tailoring dishes to everyone’s tastes and dietary needs.
Originally trained in journalism and audiovisual communication, I followed my passion for creativity into cooking, leaving office life behind for an exciting culinary adventure in Barcelona. Since then, I’ve worked in restaurants and luxury hotels across Spain and Italy, learning from top chefs and honing my skills in diverse culinary styles.
I am passionate about sharing my love for cooking through every dish I serve. I am excited to bring my experience and creativity to your table and to create unforgettable moments through food.
Más sobre mí
Para mi la cocina es...
For me, cooking is life. In a world where we no longer do anything instinctive and natural, cooking connects us with our true primal essence.
Aprendí a cocinar en...
At the Hofmann School of Hospitality in Barcelona and through hard work. Even as a child, I learned everything I could from my grandmothers.
Un secreto...
Love. Preserving the quality and essence of the product without too much embellishment.
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