Chef Cintamani Jeppesen

Chef At Home in Bruxelles
Chef Cintamani Jeppesen
52Services completed
4.7 / 5Based on 18 reviews
English · ItalianLanguages
BruxellesI travel up to 100 km

Get to know me better

Photo from chef Cintamani Jeppesen

I create intuitive, sensory-rich dishes that celebrate culture, creativity, and connection

I’ve been cooking since I was 13, always curious to explore the flavors and stories behind every ingredient. Born in France and shaped by life in New Zealand, India, Italy, and beyond, my kitchen is a crossroads of cultures.

My foundation is Mediterranean, but Asian influences run deep in my cooking. I practice intuitive cooking, letting the senses guide the process, and I find joy in blending unexpected flavours into something soulful and nourishing.

Now, I’d love to share that joy with you.

More about me

For me, cooking is...

To me, cooking is a space of endless exploration, a canvas for personal expression and a way to bring joy to others. It feels like second nature.

I learned to cook at...

I learned to cook by listening—first to the nonnas in Italy and then to Indian mystics. My journey deepened with a short training in Ayurvedic cooking

A cooking secret...

My secret? Trusting intuition, embracing play, and turning simple ingredients into deeply nourishing, soul-satisfying experiences.

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Italian
  • Chef's special
  • Mediterranean
  • Fusion
  • Local
  • Japanese

Chef Cintamani's reviews

4.7
•
52 services

Book your experience with Chef Cintamani

Specify the details of your requests and the chef will send you a custom menu just for you.

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