Hire a Private Chef at Home Today
Enjoy a customized culinary experience with a Private Chef in the comfort of your own home.





















Enjoy the experience
There is no more intimate restaurant than your own home, where you can be at ease with the people you care for. Now, you can bring the magic of a fine dining restaurant to your table, through talented chefs who will tailor a menu to your cravings.
Turn your home into a restaurant and indulge yourself with a unique dining experience at home.












How it works
Personalize your request
Receive menu proposals
Get chatty with your chefs
Book your experience
Enjoy!
Find your chef
Customize your request and start talking with your chefs.
Top Personal and Private chefs
We've curated the largest chefs portfolio worldwide, so you can have access to talented chefs with a passion for food and hospitality.
























More than 84300 guests have already enjoyed the experience
4.37 Chef
4.66 Food quality
4.62 Presentation
4.68 Cleaningness
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
View full review
27253 menus personalized by our Private Chefs in Colombia
Every occasion is unique - make sure you have the right chef and menu for it!








Shredded meat empanadas accompanied by pickled avocado
Aborrajados breaded ripe plantain stuffed with fresh cheese
Marranitas green plantain stuffed with chicharrón accompanied with sauce of suero, cucumber and garlic
Cassava dough carimañolas stuffed with meat in stew or cheese
Yellow corn arepitas from boyacá stuffed with momposino cheese
Posta cartagena in panela sauce with coconut rice, patacones and avocado
Vallecaucano style chop (pork or chicken) with sweet chili honey, potato wedges and garlic buttermilk sauce with cucumber
Baked pork bacon with cape gooseberry and passion fruit sauce. spiralized yuccas and pea puree
Tolima suckling pig* shredded baked pork with rice and peas on crispy pork skin with pickled vegetales
Marialuisa cake vanilla cake filled with arequipe coffee and dulce de moras
Colombian artisan wafers cookie filled with arequipe, whipped milk cream, fresh cheese, berries and hibiscus flowers
Pandebonos filled and sweet guava cake
Tres leches dessert with ducale biscuits and milo
Colombian rice pudding with cinnamon
Pollo en leche de coco , arepa de maíz, guacamole y brotes
Ceviche de camarón en leche de tigre de maracuya en tostada de plátano verde
Tentáculos de pulpo en chimicrurry, sobre puré cremoso de plátano verde y pico de gallo
Bocado de chicharrón en salsa de bbq de guayaba
Anillos de calamar en tempura acompañas con salsa tártara y cascos
Langostinos al ajillo acompañado de arroz napolitano y ensalada de la huerta
Posta negra cartagenera compañada con arroz con coco, patacon y ensalda de aguacate
Filete de pescado en salsa al curry y coco, arroz titote, ensalada de la casa y tostón de plátano verde
Enyucado en salsa de corozo con helado de cola roman
Creme brulee de naranja
Mousse de piña colada sobre bizcochuelo de ángel y crocante de coco
Brusquetas 4 quesos con tomates al pesto
Brochetas de pollo thai con mango
Tostadas de hummus con pistachos y albahaca
Arroz meloso con almendras , queso y aceite trufado
Risso con calamares y camarones trufado
Rodaballo menier con patatas rusticas al ajillo
Chuleta ahumada cumberland con papa rellena
Solomillo ahumado a la naranja con verduras al curry
Caprese con julianas de pollo a las finas hiervas y queso crispy
Tarta de limón y chocolate
Cannolis de chocolate y vainilla
Cheese cake con frutos rojos
Migao de la abuela(salsa inglesa,masmellos,chocolate,frutas)
Satay de pollo salsa de many
Curri de mariscos y mango
Paquetitos de lechugas rellenos de lomo de cerdo marinado en salsa de tamarindo
Spring roll de camarones y salsa de gulupa
Woton relleno de pollo poblano, salsa de chile chipotle
Tufu y setas y langostinos, en caldo fragnte de citronela
Calamares sobre un lecho de hortalizas
Baos con san de panceta y escabeche de mejillones
Tiradito de salmon con leche de tigre de maracuya vegetales encurtidos
Tartar de atun rojo aguacate y mango
Langostinos en tempura y miel de rocoto
Lomo saltado salsa de tamarindo
Atun encostrado tataki en salsa ponzu
Sukiyaki de ternera
Yakitori de salmon, ensalada de wakame y pepino
Fideos chinos con pollo y gambas
Fideos indonesios con carne de cerdo
Arroz indonesio al curri con mariscos y pollo
Nasi goreng de gambas lomo de cerdo pollo y huevo fritos
Pollo en tempura con seamos y hortaliza
Yakitori de pollo
Tataki de ternera
Salmón encostrado en salsa teriyaki, con vegetales en mantequilla de miso
Postres especial de helado chocolate y vainilla, bizcocho tradicional lechería, y nutella
Mixtura primavera
Piña confitada con canela y helado de madacadamia
Bronie con helado de madacadamia
Quesadilla. tortilla de maíz, queso mozarella, mole y pico de gallo
Esquites. choclo blanco, queso, chile y tocinería crocante
Nachos. pico de gallo, queso, jalapeño, frijol refrito y tortillas de maíz
Ensalada de lechuga con totopos
Crema de verduras de temporada
Taco birria. tortilla de maíz, fané de res, chiles, queso mozarella, cebolla y cilantro
Taco al pastor. tortilla de maíz, carne de cerdo, picadillo de cebolla y cilantro, piña y salsa de ajíes
Tacos sudados
Enchiladas de pollo
Pescado a la mexicana
Pozole verde o rojo
Pescado zarandeado
Arroz con leche. cremoso arroz con 3 leches y coco
Bola de chocolate con brownie y dulce de leche
Caribbean seafood ceviche
Sea bass tartare
Special shrimps ceviche, roasted pineapple and chips plantains
Fish cream with crispy fish and salmon skin powder
Baby banana puree, garlic crab roasted yellow banana and sweet and sour shrimp
Special fish soup
Coconut breaded prawns
Fish and tiger prawn duo mashed cassava wrapped vegetables with spinach and garlic butter
Caribean style lobster risotto
Seafood casserole
Fried fish, coconut rice, avocado salad and tostones
Creamy rice with octopus
Cassava cake with ice cream
Coconut trilogy
Guava sheese cake and typical sweet
Rice pudin with cinnamon and raisins
Yellow corn arepitas from boyacá stuffed with momposino cheese
Shredded posta tacos in green plantain tortilla with pickled red onion
Shrimp empanadas accompanied by pickled avocado
Fried costeño cheese fingers and tree tomato jam *soft spicy
Grilled sweet corn with cilantro butter, quesito crumble, sopó cheese, and pickled sweet bell pepper
Encocado of white fish and shrimp with green plantain chips and coconut rice
Lomo viche encebollado with aguardiente and yellow potato croquettes with sopó cheese: steak cooked with onions and aguardiente, served with yellow potato croquettes and sopó cheese
Breaded sea bass fillet with coconut sauce and yucca purée: breaded sea bass fillet served with coconut sauce and yucca purée
Battered prawns with mango and rocoto pepper sauce and crispy costeño cheese and green plantain purée: battered prawns served with a mango and rocoto pepper sauce, accompanied by crispy costeño cheese and green plantain purée
Smoked pork rib with tamarind sauce and mote arepa nachos with red and green pepper picadillo: smoked pork rib served with tamarind sauce and mote arepa nachos topped with a red and green pepper picadillo
Crêpe of calados bananas with national chocolate sauce and whipped cream: crêpe filled with bananas cooked in syrup (calados), served with national chocolate sauce and whipped cream
Coconut cake filled with coconut cream and rum ice cream: coconut cake filled with coconut cream and served with rum ice cream
Coffee flan with chocolate cake and coffee arequipe
Cheesecake with dulce cortado and agraz jam
Brazo de reina: vainilla cake in roll form filled with strawberries cream and white chocolate ganache
Tentáculos de pulpo en chimicrurry, sobre puré cremoso de plátano verde y pico de gallo
Ceviche de camarón y pescado blanco en leche de tigre, maíz tostado en canastilla de plátano verde
Croqueta de papa rellena con cerdo en cerveza negra y salsa de pimentón asado
Anillos de calamar en tempura acompañas con salsa tártara y cascos de limon
Croqueta de yuca rellena de escabeche de camarón en salsa bisquet
Montaditos de jamón serrano y mozarella de bufala en flores de la casa
Salmón tataki encostrado en ajonjolí blanco y salsa tataki acompañado de vegetales glaseados y puré de papas
Lomo de res en salsa de pimienta rosa, acompañado de risotto cuatro quesos
Solomillo de cerdo encostrado en almendras y cardamomo acompañado de arroz jazmín al curry y ensaladilla fresca
Langosta al ajillo acompañado con pasta al huevo en salsa pomodoro, mix de lechuga tomate cherry y cebolla crispy
Langostinos al ajillo acompañado de risotto y ensaladilla de la huerta
Crème brûlée
Mousse de maracuyá y biscochuelo de chocolate, salsa de mango y trule de chocolate amargo
Mousse de piña colada sobre bizcochuelo de ángel y crocante de coco
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








About us
Founded in 2012, Take a Chef began with a deep belief that the best of the culinary talent should not be kept hidden behind the thick walls of a restaurant's kitchen; it should be allowed to shine at the one place where everyone enjoys the most treasured meals- one's own dining table.

TECHNOLOGY
We're focused on creating a seamless booking experience to foster personalization and connection between chefs and guests.
FOOD
We've curated a selection of chefs based on their expertise and passion to grant our guests access to every cuisine in the world.
HOSPITALITY
We turn chefs into hosts to build meaningful connections with their guests, from the first message till the final toast.
Trusted by industry leaders
With the combination of technology, food knowledge, and love for the hospitality business, we have been able to offer the only global solution in the market to provide high-quality private chef services at any destination, at any given time.










Take a Chef in Colombia
Discover cities of Colombia where you can enjoy our experiences.
Types of services
Discover the services offered by Take a Chef in Colombia.