Chef Paige Merritt
Private Chef In Quepos
Get to know me better
My passion is to create unforgettable meals with the freshest and healthiest ingredients that the tropics has to offer.
I am a private chef who works in the Manuel Antonio area of Costa Rica. I developed my palate and sharpened my skills cooking my way around the US, Caribbean Islands, Central America and South America. Founded in 2011, Spice Of Life is the manifestation of my desire to cook from the heart using local ingredients, indigenous techniques and flavor combinations, and the nutritional/medicinal properties of food.
I am available for private in-home dinners, weddings, yoga retreats, cooking classes, business consultations and personal menu planning.
Vegetarian and vegan based menus are available.
More about me
For me, cooking is...
My expression of love for good food and good health!
I learned to cook at...
Restaurants spanning from East to West coasts in the United States and throughout Central and South America.
A role model in the kitchen is...
Anyone striving to be a better version of who they were yesterday.
A cooking secret...
Sourcing only the freshest in-season ingredients.
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