Get to know me better

I am a very responsible, cultured, hard-working, respectful, discreet, innovative and accommodating person.

I have been doing the art of cooking for more than 20 years, I started working in the United States, where I developed as a Chef, I learned Italian food, French, American classic, until I mixed what I learned as a sequence of Fusion food , creating my own Menu. getting good experience of everybody that I worked with.

More about me

For me, cooking is...

I love cooking, mixing flavors is great.

I learned to cook at...

I learn mostly at The United Estates, I did learn for many Chefs on diferents flavors, preparations and products.

A cooking secret...

Mixing Flavors, Be a creative.

Chef Reinier's reviews

4.71

•

10 services

The chef was great & brought a great helper. Showed up early, prepped, food was incredible & he cleaned all up. We will enjoy the left overs!

Chef Reinier was fantastic, the food was amazing and it was an incredible experience. Would recommend to anyone traveling to Costa Rica!

He was fantastic! Greatest birthday ever amongst my friends in the comfort of our Airbnb. The dishes were all amazing. Highly recommend!

Be certain to verify that the cost you pay Take a Chef also includes the price of the groceries. We were blindsided as we were billed for the groceries after eating the meal. We were not informed that this chef’s groceries were not included in the Take a Chef fees we paid in advance. Meal was incredible and certainly worth every penny we paid-Chef Ranier’s food was amazing. Get your total price upfront. He will not disappoint - he is very talented.