Private Chef in Pasewalk
Rent one of our 17 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Pasewalk
Since the first private chef joined Take a Chef in Pasewalk in April 2019, more than 17 Private Chefs have joined our platform in Pasewalk and offered their services as private chefs anywhere in Mecklenburg-Vorpommern.
Starting in 2019, 293 guests have already enjoyed a chef in Pasewalk. To book your chef in Pasewalk, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 44 customized menu proposals, sending a total of 1 messages to their guests, who rated their experience with an average score of 4.51 out of 5.
Since the first dinner provided by Take a Chef, 293 guests have enjoyed unique experiences with no hassle. Our guests in Pasewalk usually book menus around 96 EUR per person, including 4 courses, sharing an average of 4.18 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Pasewalk.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
17 Private Chefs in Pasewalk
Get to know more about our top rated Private Chefs in Pasewalk












More than 200 guests have already enjoyed the experience
4.78 Chef
The guests in Pasewalk have scored the experience with their Private Chef with a 4.78.
4.71 Food quality
The quality of the menus cooked by our Private Chefs in Pasewalk received an average score of 4.71.
4.07 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.07 average score.
4.5 Cleaningness
The cleanup of the kitchen and dining area in Pasewalk has been scored with a 4.5 on average.
View full review
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44 menus personalized by our Private Chefs in Pasewalk
Every occasion is unique - make sure you have the right chef and menu for it!








Hamachi sashimi lemon oil sauce fermented chilli green oil
Beef tartare spring onion aji amarillo salsa macha nashi pear kombu powder
Lamb fillet tartare dry tomato dates pickles radish charred aubergine cream
Xo roasted king pranws preserved lemon sauce
Double baked cheese soufflé leek fondue
Charred monkfish cheek spring onion agauchile
Roasted octopus romesco sauce swiss chard
Beef wellington rosemary jus parsnip puree
Stuffed pappardelle ricotta mushroom butter and sage
Chocolate soufflé vanilla ice cream
Cognac poached pear with chocolate tart
Green hummus with oyster mushrooms and lemon gremolata
Charred sour bread confit tomato, cherry tomato basil, confit garlic, preserved lemon paste
Beetroot cured salmon citrus vinagreitte, pomegranate apple salad
Smoked aubergine skewers charred onion sauce
Beef carpaccio rucola tapenade preserved lemon sourdough chips
Fresh tagliolini pasta with pistacchio pesto, burrata cheese and lemon zest
Nori butter mussels flatbread
Courgette rice timbal besciamelle sauce
Roasted on the bone grain feed chicken breast with lemon paste and fresh salad
French trim lamb chops with parsley and lemon gremolata and pomegranate sauce
Roasted harissa cauliflower coriander mint hummus cashew crumbles
Coq su vin ( chicken on white wine)
Basque lemon cheese cake
Cognac poached pear with chocolate tart
Roasted pineapple, coconut mousse lime passion fruit
Sumac cured kohlrabi carpaccio lime vinaigrette cherry tomato pickles onion
Beef tartare spring onion aji amarillo salsa macha nashi pear kombu powder
Double baked cheese soufflé leek fondue truffle
Nori butter mussels flatbread
Tuna tataki spicy green yogurt sauce citrus oil
Black ink risotto baby squid mussels parsley oil
Fresh tagliolini pasta pistacchio pesto, burrata cheese lemon zest
Homemade maxi raviolo ricotta spinach and egg yolk, butter and parmesan sauce
French trim lamb chops parsley lemon gremolata pomegranate sauce
Beef fillet roquefort sauce pan fried baby broccoli
Black cod miso aubergine steak chimichurri
Coq su vin ( chicken on white wine)
Chocolate soufflé vanilla ice cream
Homemade classic tiramisu
Tuna tataki spicy green yogurt sauce
Beetroot cured salmon citrus vinagreitte, pomegranate apple salad
Bbq green beans aioli sauce
Nori butter mussels flatbread
Black ink risotto cuttlefish mussel nduja oil
Homemade fish ravioli with lemon butter sauce
Fried sea bass with mix fresh herb ginger chili and coconut sauce
Roasted octopus romesco sauce swiss chard
Panfried squid scarola cream crispy pancetta
Coffee panna cotta chocolate crumble amaretto syrup
Tarte tatin
Sumac cured kohlrabi carpaccio lime vinaigrette cherry tomato pickles onion
Charred zucchini asparagus coconut yogurt sauce rucola on flatbread
Beetroot pickles devils eggs plum mayonnaise chilli crispy shallot
Double baked cheese soufflé leek fondue
Beef tartare spring onion aji amarillo salsa macha nashi pear kombu powder
Baked stuffed provencal courgette
Bang bang spicy chicken skewers rice cucumber salad
Black ink tagliolino courgette mint confit garlic baby squid
Ratatouille with sourdough bread
Oven roasted cauliflower miso fermented carrot sauce aubergine cream
Black ink risotto cuttlefish mussel nduja oil
Slow cooked beef cheeks potato purée jus
Caramel and rum roasted pineapple with coconut mousse
Green hummus with oyster mushrooms and lemon gremolata
Charred sour bread confit tomato, cherry tomato basil, confit garlic, preserved lemon paste
Smoked aubergine skewers charred onion sauce
Bell peppers moroccan style salad, serve with labaneh cream apricot dressing, pumpkin seed and charred red onion
Fresh tagliolini pasta with pistacchio pesto, burrata cheese and lemon zest
Ratatouille breadcrumb parsley oil sourdough bread
Roasted golden beetroot salad
Roasted harissa cauliflower coriander mint hummus cashew crumbles
Homemade tagliolini courgette lemon burrata
Moroccan style vegetarian cous cous
Tiramisu
Caramel and rum roasted pineapple with coconut mousse
Burrata tomato sauce homemade focaccia
Seabass carpaccio grapefruit lime vinaigrette pomegranate
Caponata di melanzane homemade focaccia
Original “panzanella” tomato salad with buffalo mozzarella fresh basil pickled onion
Slow cook peppers "peperonata" with burrata over sourdough bread
Fresh tagliolini pasta with pistacchio pesto, burrata cheese and lemon zest
Italian fish tomato stew “cacciucco”
Homemade "cannelloni" pasta ricotta spinach filling besciamella sauce
Beef fillet rosemary potato
Black ink tagliolino courgette mint confit garlic baby squid
Seabass fillet all' "acqua pazza"
Pan fried squid scarola cream crispy pancetta
Vanilla pannacotta strawberry jam pistacchio powder
Coffee panna cotta chocolate crumble amaretto syrup
Homemade classic tiramisu
Charred sour bread confit tomato, cherry tomato basil, confit garlic, preserved lemon paste
“panzanella” salad buffalo mozzarella
Caponata di melanzane
Crostini burrata prawns tartare
Seabass carpaccio with grapefruit lime vinaigrette and pomegranate
Homemade meatball tomato sauce fresh focaccia
Black ink tagliolino courgette mint confit garlic baby squid
Homemade tagliolini pistacchio pesto guanciale
Homemade "cannelloni" pasta ricotta spinach filling besciamella sauce
Beef fillet with potato puree roasted fennel and thyme butter
Pan roasted octopus cannellini bean nduja
Seabass fillet all' "acqua pazza"
French trim lamb chops with parsley and lemon gremolata and pomegranate sauce
Roast-beef roasted potato, mushrooms sautéed red whine sauce
Tiramisu
Vanilla pannacotta strawberry jam pistacchio powder
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Pasewalk.
What does a private chef service include in Pasewalk?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Pasewalk?
The price of renting a chef in Pasewalk can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 79 EUR to 119 EUR. For groups of 13 people or more, the price is 79 EUR per person. For groups of 7 to 12 people, the cost is 86 EUR per person. For groups of 3 to 6 people, the rate is 92 EUR per person, and for 2 people, the price is 119 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Pasewalk?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 17 chefs available in Pasewalk. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Pasewalk who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Pasewalk?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Pasewalk
Discover more details about our private chefs and their services.
The average age of our private chefs in Pasewalk
Percentage of our women chefs in Pasewalk.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Pasewalk.
Percentage of services with kids in Pasewalk.
Maximum number of bookings for a personal chef by a single client in Pasewalk.
Increase in the number of bookings for a chef from last year in Pasewalk.
Languages spoken by our personal chefs in Pasewalk.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Pasewalk.
Average timeframe from sending the request to booking.
How many chef services are booked in Pasewalk each month?
Private chef reservations can vary seasonally depending on the destination. In Pasewalk, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Pasewalk.
Cost of a private chef in Pasewalk
The cost of hiring a private chef in Pasewalk can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 79 EUR to 119 EUR per person.
For 13 people or more: 79 EUR
For 7 to 12 people: 86 EUR
For 3 to 6 people: 92 EUR
For 2 people: 119 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Pasewalk?
We mainly offer six types of cuisine in Pasewalk: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Pasewalk!






Talk to our chefs in Pasewalk
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Pasewalk? You’ll get it. Tell us about your event in Pasewalk, and discover the best chefs who will customize every detail of your experience.










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