Chef Christina Christofi
Chef At Home in Limassol
Get to know me better
I’m Christina, a professional chef trained in Cyprus, France and the UK. My style is Mediterranean with a focus on fresh, seasonal ingredients.
Hi, I’m Christina — a chef, cookbook author, and TV host based in Cyprus. My cooking is rooted in the flavors of the Mediterranean, with influences from Greece, Cyprus, and Italy. After studying culinary arts, I worked in professional kitchens, competed on MasterChef Greece, and now share my love for real food through workshops and private dinners.
More about me
For me, cooking is...
For me, cooking is a way to connect — with people, memories, and tradition. It’s how I express care, tell stories, and bring joy to the table.
I learned to cook at...
I learned to cook at the Higher Hotel Institute of Cyprus and continued my studies at the University of Derby in the UK.
A cooking secret...
My secret in the kitchen is attention to detail. I’m a master at plating, balancing flavors, and adding that final “flavour bomb” that makes each dish
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