Chef Florence Florence
Chef At Home in Marseille
Get to know me better
Private chef crafting diverse, high-end dishes for exclusive and unforgettable private dining experiences.
I am a private chef passionate about creating exquisite, tailor-made dishes that celebrate fresh, seasonal ingredients. My extensive travels around the world have allowed me to discover diverse cuisines and recipes, inspiring me to craft unique and flavorful dishes. I love exploring local markets in the morning and working directly with farmers and producers to select the finest products. I enjoy experimenting with different spices and ingredients to create original yet delicious meals, always paired thoughtfully with wines.
I am deeply committed to catering to individual needs, designing recipes that respect allergies, dietary restrictions, and overall health, because I strongly believe that good health begins with the food we eat. I also integrate sustainable practices into my cooking, minimizing waste while maximizing flavor.
Whether it’s a sophisticated Mediterranean menu, international cuisine, or bespoke dishes crafted for a special occasion, I strive to create memorable private dining experiences that delight the senses and nourish the body.
More about me
For me, cooking is...
For me, cooking is an art that combines creativity, precision, and the joy of sharing unforgettable flavors.
I learned to cook at...
Trained at the Passédat Hotel School in Marseille and the CFA des Chefs as well as Academee under chef Philippe Etchebest.
A cooking secret...
My secret in the kitchen is attention to detail and carefully pairing flavors and wines to create unforgettable dining experiences.
Book your experience with Chef Florence
Specify the details of your requests and the chef will send you a custom menu just for you.
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