Chef Eva Gastronomada

Private Chef in Bayonne
Chef Eva Gastronomada
36Services completed
4.77 / 5Based on 14 reviews
Spanish · English · FrenchLanguages
BayonneI travel up to 100 km

Get to know me better

Photo from chef Eva Gastronomada

Basque Country Pirate Chefs Collective: breaking Escoffier’s codes, keeping excellence & fresh products in a relaxed Spanish spirit.

We are a Basque Country–based Pirate Chefs Collective with more than 10 years of hospitality experience across France, Iceland, Czech Republic, Poland, and the Caribbean. Our cuisine integrates the best of worldwide traditions, always grounded in fresh, local, and seasonal products.

Our specialties range from Spanish-inspired tapas — tortilla de patatas, croquetas, fresh fish — to French classics such as duck, tournedos, and refined desserts like pavlovas, choux craquelin, and fraisiers. Our repertoire also embraces Polish and Czech heritage with comforting soups and pierogi, while our solid background in baking adds depth to this rich and varied culinary journey.

More about me

For me, cooking is...

Giving people pleasure.

I learned to cook at...

Home kitchens, restaurants, bakeries, hotels — from Europe to the Caribbean — a rich path crowned by a French CAP Cuisine.

A cooking secret...

Organisation Intuition Improvisation A triangulation with local, seasonal and freshly picked products

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Chef's special
  • Healthy
  • Fusion
  • Seafood/Fish
  • Local
  • Mediterranean
  • French

Chef Eva's reviews

4.77
•
36 services

Book your experience with Chef Eva

Specify the details of your requests and the chef will send you a custom menu just for you.

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