Chef Jonathan Rodrigues Lara

Personal Chef in Saint-Tropez
Chef Jonathan Rodrigues Lara

Get to know me better

Creativamente apasionado por la cocina

My name is Jonathan Rodrigues, I am currently a private chef In ST Tropez , I have been in the kitchen for 17 years, I am a native of Venezuela, I have been working in Michelin star restaurants in Spain such as Berasategui and Akelarre . I am passionate about creative cuisine and every season I try to offer my guests an experience at the level of a Michelin restaurant, I define my cuisine as fun cooking, with a lot of Caribbean flavors

Photo from chef Jonathan Rodrigues Lara

More about me

For me, cooking is...

Pasión , terapia , armonía , amor , conexión

I learned to cook at...

En principio de manera autodidacta, luego entendí que era mi pasión y me formé en una escuela , he aprendido en michelin , en Francia , en venezuela e

A cooking secret...

Trabajar con pasión y entender que somos comunicadores de sabores colores y texturas

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