Chef Su Livingston

Private Chef in Chamonix-Mont-Blanc
Chef Su Livingston
67Services completed
4.81 / 5Based on 16 reviews
EnglishLanguages
Chamonix-Mont-BlancI travel up to 25 km

Get to know me better

Photo from chef Su Livingston

I am a trained in European, Thai and Indian cuisine, with a Diploma in Pastry and Arts specialising in Occasion, Birthday and Wedding Cakes

I am trained in multiple cuisines from top class catering colleges like Blue Elephant, Bangkok, Pastry Academy and Michelin Star restaurants, such as Marcus, Hibiscus, Gauthier Soho and Lantern in London that have given me a wide variety of cuisines to include Pastry, Speciality Cake Making, Thai, Indian and European food.

More about me

For me, cooking is...

and has from an early age in the kitchen with my mom always been my number one passion!

I learned to cook at...

The Blue Elephant, Bangkok, Thailand, London Michelin Star Culinary course and City and Guilds Pastry Academy.

A cooking secret...

My passion for creating stunning beautiful food and cakes that makes the table go silent!!

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Local
  • Chef's special
  • Mediterranean
  • Japanese
  • Seafood/Fish
  • Fusion

Chef Su's reviews

4.81
•
67 services

Book your experience with Chef Su

Specify the details of your requests and the chef will send you a custom menu just for you.

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