Private Chef in Midelt
Rent one of our 15 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Midelt
Since the first private chef joined Take a Chef in Midelt in January 2019, more than 15 Private Chefs have joined our platform in Midelt and offered their services as private chefs anywhere in Midelt.
Starting in 2019, 8,234 guests have already enjoyed a chef in Midelt. To book your chef in Midelt, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 2,322 customized menu proposals, sending a total of 5,030 messages to their guests, who rated their experience with an average score of 4.66 out of 5.
Since the first dinner provided by Take a Chef, 8,234 guests have enjoyed unique experiences with no hassle. Our guests in Midelt usually book menus around 815 MAD per person, including 4.15 courses, sharing an average of 4.2 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Midelt.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
15 Private Chefs in Midelt
Get to know more about our top rated Private Chefs in Midelt












More than 8,200 guests have already enjoyed the experience
4.38 Chef
The guests in Midelt have scored the experience with their Private Chef with a 4.38.
4.76 Food quality
The quality of the menus cooked by our Private Chefs in Midelt received an average score of 4.76.
4.71 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.71 average score.
4.62 Cleaningness
The cleanup of the kitchen and dining area in Midelt has been scored with a 4.62 on average.
View full review
View full review
View full review
View full review
2,322 menus personalized by our Private Chefs in Midelt
Every occasion is unique - make sure you have the right chef and menu for it!








Three colour shakshuka
Roasted squash with almond rosemary honey
Tomato & mozzarella salad fresh tomatoes, creamy mozzarella, basil drizzle
Vitello tonnato – thinly sliced veal with a delicate tuna-caper sauce (very chic and refined)
Mixed bbq & seasonal vegetables delicate fish paired with creamy risotto and fresh vegetables
Fries
Main course chicken tagine with olives and preserved lemon traditional slow-cooked moroccan dish infused with citrus and spices
Berber tagine with seasonal vegetables
Assortment of moroccan pastries mini individual sweets (chocolate, fruit tart, caramel entremet) fresh fruit salad
Chocolate & ginger temptation
Tiramisu
Zaalouk royale smoky eggplant and tomato salad, infused with garlic, paprika, and olive oil, served with warm homemade bread
Moroccan citrus salad fresh oranges with cinnamon, orange blossom, and toasted almonds
Vegetarian seasonal tagine market-fresh vegetables simmered with traditional spices and olive oil
Chicken tagine with preserved lemon & olives slow-cooked chicken with saffron, ginger, and moroccan spices
Lamb tagine with prunes & almonds sweet and savory lamb, caramelized prunes, sesame, and toasted almonds
Milk pastilla crispy layers filled with creamy milk custard, topped with cinnamon and sugar
Zaalouk & taktouka duo smoky eggplant and tomato salads, elevated with herbs, olive oil, and refined plating
Citrus & avocado moroccan salad orange, avocado, fresh herbs, cinnamon, and a light argan oil dressing
Vegetarian seasonal tagine fresh market vegetables with moroccan spices and olive oil
Slow-braised beef cheeks with saffron jus tender beef cheeks cooked for hours with moroccan spices, finished with a rich saffron-infused sauce. served with silky vegetable purée
Stuffed chicken supreme, moroccan style free-range chicken breast stuffed with herbs, dried fruits, and nuts, served with a light preserved lemon sauce
Seared seabass with chermoula emulsion perfectly cooked seabass, chermoula sauce, seasonal vegetables, and a citrus touch
Milk pastilla crispy layers with creamy milk filling, cinnamon, and sugar
Amlou cream with almond biscuits argan oil, almonds, honey, served with homemade biscuits
Moroccan taco bite mini crispy shell filled with spiced chicken, harissa mayo, and fresh herbs
Deconstructed zaalouk eggplant cream, tomato concassé, olive oil pearls, and crispy bread
Shrimp chermoula grilled shrimp with a vibrant chermoula sauce and citrus zest
Vegetarian modern plate chickpea purée, roasted vegetables, herbs, and moroccan spices
Beef tenderloin with ras el hanout jus grilled beef, spiced jus, creamy mashed potatoes, and seasonal vegetables
Chicken ballotine with dried fruits rolled chicken stuffed with apricots and almonds, served with a light saffron sauce
Pre-dessert lemon & mint sorbet
Chocolate & amlou fondant warm chocolate cake with a liquid amlou center
Orange blossom cheesecake creamy cheesecake with moroccan flavors
Moroccan taco bite mini crispy shell filled with spiced chicken, harissa mayo, and fresh herbs
Deconstructed zaalouk eggplant cream, tomato concassé, olive oil pearls, and crispy bread
Shrimp chermoula grilled shrimp with a vibrant chermoula sauce and citrus zest
Vegetarian modern plate chickpea purée, roasted vegetables, herbs, and moroccan spices
Beef tenderloin with ras el hanout jus grilled beef, spiced jus, creamy mashed potatoes, and seasonal vegetables
Chicken ballotine with dried fruits rolled chicken stuffed with apricots and almonds, served with a light saffron sauce
Pre-dessert lemon & mint sorbet
Chocolate & amlou fondant warm chocolate cake with a liquid amlou center
Orange blossom cheesecake creamy cheesecake with moroccan flavors
Zaalouk & taktouka duo smoky eggplant and tomato salads, elevated with herbs, olive oil, and refined plating
Citrus & avocado moroccan salad orange, avocado, fresh herbs, cinnamon, and a light argan oil dressing
Vegetarian seasonal tagine fresh market vegetables with moroccan spices and olive oil
Slow-braised beef cheeks with saffron jus tender beef cheeks cooked for hours with moroccan spices, finished with a rich saffron-infused sauce. served with silky vegetable purée
Stuffed chicken supreme, moroccan style free-range chicken breast stuffed with herbs, dried fruits, and nuts, served with a light preserved lemon sauce
Seared seabass with chermoula emulsion perfectly cooked seabass, chermoula sauce, seasonal vegetables, and a citrus touch
Milk pastilla crispy layers with creamy milk filling, cinnamon, and sugar
Amlou cream with almond biscuits argan oil, almonds, honey, served with homemade biscuits
Zaalouk royale smoky eggplant and tomato salad, infused with garlic, paprika, and olive oil, served with warm homemade bread
Moroccan citrus salad fresh oranges with cinnamon, orange blossom, and toasted almonds
Vegetarian seasonal tagine market-fresh vegetables simmered with traditional spices and olive oil
Chicken tagine with preserved lemon & olives slow-cooked chicken with saffron, ginger, and moroccan spices
Lamb tagine with prunes & almonds sweet and savory lamb, caramelized prunes, sesame, and toasted almonds
Milk pastilla crispy layers filled with creamy milk custard, topped with cinnamon and sugar
Salad marocaine: a refreshing salad of diced tomatoes, cucumbers, onions, and peppers, often seasoned with parsley and mint
Zaalouk: a smoky eggplant and tomato dip, often served with bread
Cheesy smash potatoes with pita bread
Briouates with minced chicken or meat and selected vegetables
Quinoa salad with avocado and olive oil
Méchoui: roasted lamb, often cooked in a pit or oven, seasoned with spices
Sides couscous (plain): steamed semolina, a staple accompaniment to tagines and other dishes. rice: often served with tagines or grilled meats. bread (khobz): the essential moroccan bread, used for scooping up sauces and dips
Briouats: phyllo pastries filled with various ingredients, such as cheese, meat, or seafood
Grilled wings with species and french fries
Kabab breast chicken with sauted vegetables
Tagine with lamb and prunes: a slow-cooked stew of tender lamb, sweet prunes, almonds, and spices like cinnamon and ginger
Tagine with chicken and olives: chicken cooked in a tagine with green olives, preserved lemons, and spices
Tagine with vegetables: a vegetarian tagine featuring seasonal vegetables like carrots, potatoes, zucchini, and pumpkin, cooked with aromatic spices
Couscous: steamed semolina served with a stew of meat (often lamb or chicken) and vegetables, topped with caramelized onions and raisins. (often a friday meal)
Rfissa: shredded chicken served over a bed of trid (thin, square-shaped pasta) and a lentil stew, often flavored with fenugreek
Meatball tagine with olives
Pastries: assorted moroccan pastries, such as baklava, almond cookies, and ghoriba
Fruit: fresh seasonal fruits like oranges, melons, or figs
Easiest strawberry cake
No bake oreo pie
Mini cheese cake
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Midelt.
What does a private chef service include in Midelt?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Midelt?
The price of renting a chef in Midelt can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 551 MAD to 858 MAD. For groups of 13 people or more, the price is 551 MAD per person. For groups of 7 to 12 people, the cost is 623 MAD per person. For groups of 3 to 6 people, the rate is 549 MAD per person, and for 2 people, the price is 858 MAD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Midelt?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 15 chefs available in Midelt. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Midelt who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Midelt?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Midelt
Discover more details about our private chefs and their services.
The average age of our private chefs in Midelt
Percentage of our women chefs in Midelt.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Midelt.
Percentage of services with kids in Midelt.
Maximum number of bookings for a personal chef by a single client in Midelt.
Increase in the number of bookings for a chef from last year in Midelt.
Languages spoken by our personal chefs in Midelt.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Midelt.
Average timeframe from sending the request to booking.
How many chef services are booked in Midelt each month?
Private chef reservations can vary seasonally depending on the destination. In Midelt, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Midelt.
Cost of a private chef in Midelt
The cost of hiring a private chef in Midelt can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 551 MAD to 858 MAD per person.
For 13 people or more: 551 MAD
For 7 to 12 people: 623 MAD
For 3 to 6 people: 549 MAD
For 2 people: 858 MAD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Midelt?
We mainly offer six types of cuisine in Midelt: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Midelt!






Talk to our chefs in Midelt
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Midelt? You’ll get it. Tell us about your event in Midelt, and discover the best chefs who will customize every detail of your experience.










Take a Chef services in nearby cities
Discover cities near Midelt where you can enjoy a Private Chef service
Cities where you can enjoy a Private Chef
Discover cities of Morocco where you can enjoy our experiences.