Chef Hilde-Lee Olivier
Chef At Home in Cape Town
Get to know me better
I'm a creative, hands-on chef with an adventurous spirit who enjoys exploring new places, new cuisines and new cultures.
I’m a well organized, passionate chef with 12+ years experience. I’m knowledgeable of different cuisines and cooking styles and am able to quickly organise a kitchen space and multitask under pressure. I love being in the kitchen and value practical experience above all. I’ve worked in various types of kitchens and managed 2 restaurants.
More about me
For me, cooking is...
For me, cooking is a blend of creativity and care, a way to express myself, bring people joy, and to turn simple ingredients into something memorable.
I learned to cook at...
I learned to cook at a few of the top restaurants in South-Africa, like, Delaire Graff, Terroir, Jordan Restaurant and Jardine Restaurant
A cooking secret...
My secret in the kitchen is trusting my instincts and staying calm under pressure.
Book your experience with Chef Hilde-Lee
Specify the details of your requests and the chef will send you a custom menu just for you.
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