Chef Theophilus Makoni
Private Chef in Cape Town
I completed my Culinary Arts and Food & Beverage training in 2010, and in 2019 I graduated with a degree in Hospitality Management.
I’m a professional chef with both a strong educational foundation and extensive hands-on experience. I’ve worked in several high-end establishments both in South Africa and abroad. My cooking style is authentic, shaped by the many mentors and leaders I’ve learned from, as well as by my own creative preferences.
I’m dedicated, hardworking, and deeply passionate about what I do. Cooking isn’t just my profession, it’s my life.
More about me
For me, cooking is...
A passion and a lifestyle
I learned to cook at...
I completed my culinary arts and food and beverage training in 2010 then in 2019 I graduated hospitality management
A cooking secret...
Using the right tools and the right ingredients the right way to get the best results
Book your experience with Chef Theophilus
Specify the details of your requests and the chef will send you a custom menu just for you.
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