Chef Theophilus Makoni

Private Chef in Cape Town
Chef Theophilus Makoni
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Cape TownI travel up to 30 km

Get to know me better

Photo from chef Theophilus Makoni

A growing force to be recognized

I completed my Culinary Arts and Food & Beverage training in 2010, and in 2019 I graduated with a degree in Hospitality Management.

I’m a professional chef with both a strong educational foundation and extensive hands-on experience. I’ve worked in several high-end establishments both in South Africa and abroad. My cooking style is authentic, shaped by the many mentors and leaders I’ve learned from, as well as by my own creative preferences.

I’m dedicated, hardworking, and deeply passionate about what I do. Cooking isn’t just my profession, it’s my life.

More about me

For me, cooking is...

A passion and a lifestyle

I learned to cook at...

I completed my culinary arts and food and beverage training in 2010 then in 2019 I graduated hospitality management

A cooking secret...

Using the right tools and the right ingredients the right way to get the best results

My menus

A taste of what I cook. Tell me about your event and I'll send you a proposal built around your guests, allergies and what's in season.

Types of cuisine I prepare

  • Japanese
  • Chef's special
  • Italian

Book your experience with Chef Theophilus

Specify the details of your requests and the chef will send you a custom menu just for you.

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