Chef Alfan Musthafa
Chef At Home In Brisbane
Get to know me better
Asian / Indonesian Chef with 20+ years experience in the industry. Very strong background of Asian Cuisine and Continental (French, Italian, etc).
Im a Chef & Co-owner of Indonesian Restaurant in Fortitude Valley named Warisan. Very passionate with food and always aim for perfections in food and service. Able to cater / cook any kind of cuisine including the dietary requirements. Always put the customer satisfaction on top priority by providing great food focusing on flavour, creativity, and the best service the customer will get. Can help the customer with food / dietary request and also budgeting.

More about me
For me, cooking is...
Cooking is an art. Something you create to be enjoy by other person. Just like a painting which gives emotional feelings to the person who look at it.
I learned to cook at...
I start my first job as a cook at Grand Hyatt Hotel, Nusadua Bali when i was 17 yo, and until now, Im still loving it.
A cooking secret...
If i tell you this, it will not be a secret anymore. But i'll tell you anyway. My secrets are creativity, imagination, and love / care of food.







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