Private Chef in Sydney
Since the first Private Chef that joined Take a Chef and created a profile in Sydney in April, 2017, more than 132 Private Chefs have affiliated to our platform in Sydney and offer their services as Private Chef anywhere in New South Wales.
Starting from 2017, 13874 guests have already enjoyed a Private Chef in Sydney through Take a Chef. Up until today, our chefs have shared 3655 customized menu proposals, sending a total of 51746 messages to the guests, who have rated their experience an average score of 4.81 out of 5.
Our guests in Sydney typically reserve menus of 155 AUD per person, which include 3.13 courses, sharing an average of 4.83 messages with their Private Chef for the personalization of their menu before reserving. Submit your request and find your Private Chef in Sydney!
How does it work?
01We cook in your home
02We serve each dish
03We clean up before leaving
132 Private Chefs in Sydney
Meet the top rated Private Chefs in Sydney
Born near Hamburg, Tanja has 20 years experience in the hospitality industry. Classically trained in Germany, she worked for only the finest restaura... view more
Well traveled and highly experienced chef with 20 years in the industry. From Michelin starred restaurants in France, to stints in Peru and Ecuador in... view more
Matteo is the former Executive Chef at Jonahs in Whale beach, an iconic venue in the northern beaches of Sydney. Italian born Matteo Zamboni’ impressi... view more
The boy had a dream... Chef Ben grew up in Kenya, dreaming about becoming a chef and watching professional chefs ignited his passion for good food. ... view more
I’m a professional chef who loves learning new cooking techniques every day I moved at a young age to Australia and worked next to head chef Davide B... view more
I began my culinary journey in Hobart, Tasmania. It is here that I developed a passion for using fresh and local produce, with an abundance of small a... view more
• Passionate chef with over 20 years experience • Previous owner of 2 restaurants in France for over 7 years • Everyday is new challenge Looking to b... view more
I am an Italian professional chef with 15 years of experience around the world between Europe, Russia and Australia. I love to cook with local and sea... view more
I have been a professional chef for the last 8 years. I started my apprenticeship in Brisbane, in Australia and once finished I moved to the culinary ... view more
I have been Sydney based for 5 years where I have met passionate people, great produce and a vibrant coffee community. I am a French Chef with 15 ye... view more
Hi there, my name is Elia and I am from Italy. My passion, curiosity and interest in cooking goes all the way back to my childhood when even as a 5-y... view more
3655 menus personalized by our Private Chefs in Sydney
Every occasion needs a tailored menu, personalize yours!
Enjoy a Private Chef in the comfort of your own home
Let us know the details of your event and receive tailored menu proposals from our Private Chefs in Sydney.
Key information about Private Chef in Sydney
Discover more details about our Private Chefs in Sydney and their services.
The average age of our Private Chefs in Sydney
Percentage of Private Chef women in Sydney.
The average wait time from submitting the request and the first menu.
First Private Chef service in Sydney.
10.8% of kids
Percentage of Private Chef services with kids in Sydney.
Maximum number of bookings for a Private Chef in Sydney by a single client.
Increase in the number of Private Chef bookings in Sydney in the last year
Languages spoken by our Private Chefs in Sydney.
Percentage of guests that hire a Private Chef more than once.
Average number of days booked for multiple services.
Photos of our Private Chefs uploaded to the platform in Sydney.
Average timeframe from the Private Chef request to booking.
How much does a Private Chef cost in Sydney?
The cost of hiring a Private Chef depends essentially on the number of guests who will be enjoying the experience. On average, for bookings of 2 people, the price of a Private Chef in Sydney is 173 AUD per person. Between 3 and 6 people, the average price is 139 AUD per person. Between 7 and 12 people, the average price is 135 AUD. For 13 or more people the average price is 121 AUD.
On another hand, each destination is totally different, and seasonality usually makes prices vary considerably. On the following chart you can find the differences on the average pricing charged by our Private Chefs in Sydney on each particular month of the year.
How many Private Chef register in Sydney each month?
After many years of offering our services in Sydney, we are lucky to have a fantastic team of chefs that keeps growing all the time!
Every month, 2 Private Chefs register with us. Our verification team reviews these new Private Chef profiles daily to categorize them, allowing you to discover incredible new chefs every month.
What is the most reserved type of cuisine in Sydney?
We mainly offer six types of cuisine in Sydney: Mediterranean, Italian, French, Japanese, Mexican and surprise. The type of cuisine with the highest number of bookings in Sydney is the Surprise cuisine, and the less booked type is the Latin American cuisine.
But beyond these six types of cuisine, our Private Chefs personalize thousands of menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Of course, our Private Chefs will adapt their dishes to any allergy or dietary restriction, and they can also propose other cuisines or fusions. Sumbit your request and discover the menus of your Private Chefs in Sydney!
Discover our Private Chefs
Each Private Chef in Sydney is absolutely unique. All of them have professional cooking training and years of experience in all kinds of restaurants. Each one of them has made their own way to becoming a Private Chef. Tell us the details of your event and discover the best Private Chefs in Sydney who will personalize every detail of your experience.
Enjoy a unique culinary experience at home with a Private Chef
Try the Take a Chef experience: let a Private Chef transform your home into one of Sydney's top restaurants. Whatever the occasion, Take a Chef is a great way to add a fresh twist to your meals, be it a romantic dinner, family lunch or brunch with friends. All you have to do is tell us what you're craving and our chefs will send you menu proposals designed around your tastes. Choose your favorite one and on the day of the service your chef will head to their preferred local markets to pick up the freshest, tastiest produce. They will then come to your home, to prepare the entire menu directly in your kitchen. And to make sure you can really sit back and enjoy the experience, they will provide table service and make sure to clean up thoroughly before leaving. To give it a try, just click below!
Everything will be perfect thanks to our Personal Chef
We want to create the perfect experience for you and with over 90 chefs in Sydney itself, we’re sure we’ll find the right fit. All of our chefs have a decade of experience behind them and have been trained in the best cooking schools in the country. We have a variety of chef profiles, which you will be able to see once they have sent you a menu proposal. At this point you’ll also be able to contact them directly through our messaging service, to make sure that every last detail is to your liking.
Your house, the best restaurant
Sydney offers one of the country’s best dining selections. Our question is: why not bring that experience home and enjoy a culinary experience that is built entirely around you and your preferences? Take a Chef is of course available in surrounding areas of the city.
Frequently asked questions
Below you can find the most common questions about Private Chefs in Sydney.
What does a Private Chef service include in Sydney?
A Private Chef service includes everything necessary to enjoy the experience, from the customization of a menu to the purchase of ingredients, the mise en place prior to the service, the preparation of the menu at the guests' home, the complete table service, and lastly the set up and cleaning of the kitchen and the spaces used during the experience. Tableware and glassware are not included. Gratuity is entirely up to the guests' discretion.
How much does a Private Chef cost in Sydney?
The price of a private chef service depends essentially on the number of people. On average, for bookings of 2 people, the price of a Private Chef in Sydney is 173 AUD per person. Between 3 and 6 people, the average price is 139 AUD per person. Between 7 and 12 people, the average price is 135 AUD. For 13 or more people the average price is 121 AUD. It is important to point out that, depending on the destination, Private Chef reservations may be more or less seasonal and, therefore, the price may fluctuate. This also applies to last minute bookings, where prices may also vary.
How can I hire a Private Chef in Sydney?
To hire a Private Chef just select a date, number of people, let us know your food preferences and intolerances and share with us a few details about your kitchen. In a matter of a few hours, you will receive four tailor-made menus and will be able to review the chef's profile, reviews and pictures of their dishes. You will also be able to speak directly with each chef through the messaging area on the platform and ask for menu modifications, price changes, and generally discuss any questions you may have. Once you have chosen your favorite chef and menu, you can finalize your reservation on the website. Once the reservation is confirmed, you will receive the chef's direct contact information to finalize the details.
How can I find a Private Chef in Sydney?
In Sydney there are currently 132 Private Chefs available. To find the best chef, you only have to fill in the form and the 4 best local chefs available on the chosen date will send you their menu proposal. You will be able to check in detail their professional profile and choose the chef/proposal you like the most.
What is the maximum amount of people allowed for a Private Chef service?
There is no maximum number of people, although a Private Chef service is usually carried out in a more intimate level along with friends or family, and usually in homes where space is limited. Even though there is no maximum number of people, generally the groups do not exceed 15 people.
Does the Private Chef cook at my house?
A Private Chef always prepares the menu at the client's home, as it is an inherent part of the experience. However, depending on the complexity of the menu, the chef may prepare a mise en place before going to the client's home, as some dishes take several hours to prepare and it would be impossible to execute all the steps at the client's home.
Can I cook along with the Private Chef?
Absolutely! Usually, there are always several food lovers among the diners who take the opportunity to share some time with the chef, learn some tricks in the kitchen and the step-by-step of each of the dishes on the menu. For those diners who really want to get hands on, they can of course join the chef and cook!
Are the ingredients for a Private Chef service fresh?
Every Private Chef gives the utmost importance to the freshness of the ingredients used in their menus. The main difference between a restaurant and a private chef is in the personalized treatment of each diner. The chef personalizes the menu, and based on that menu, makes the necessary purchases to develop the menu chosen by the customers. Therefore, the freshness of the ingredients is one of the key elements of a Private Chef service.
Are drinks included in a Private Chef service?
Drinks are not included by default. However, you can reach an agreement with the chef in order to add drinks as an "extra" to the menu proposal.
How much should I tip a Private Chef in Sydney?
Each guest can freely decide the tip he/she wishes to give to the chef, as it is up to their discretion. On average, based on the tips given by 13874 guests in Sydney, guests usually tip 14,72% of the total amount to their Private Chef.