Private Chef in Port Macquarie
Rent one of our 15 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Port Macquarie
Since the first private chef joined Take a Chef in Port Macquarie in July 2018, more than 15 Private Chefs have joined our platform in Port Macquarie and offered their services as private chefs anywhere in New South Wales.
Starting in 2018, 31,567 guests have already enjoyed a chef in Port Macquarie. To book your chef in Port Macquarie, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 1,790 customized menu proposals, sending a total of 4,231 messages to their guests, who rated their experience with an average score of 4.84 out of 5.
Since the first dinner provided by Take a Chef, 31,567 guests have enjoyed unique experiences with no hassle. Our guests in Port Macquarie usually book menus around 152 AUD per person, including 3.37 courses, sharing an average of 6.19 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Port Macquarie.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
15 Private Chefs in Port Macquarie
Get to know more about our top rated Private Chefs in Port Macquarie












More than 31,500 guests have already enjoyed the experience
4.72 Chef
The guests in Port Macquarie have scored the experience with their Private Chef with a 4.72.
4.88 Food quality
The quality of the menus cooked by our Private Chefs in Port Macquarie received an average score of 4.88.
4.8 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.8 average score.
4.89 Cleaningness
The cleanup of the kitchen and dining area in Port Macquarie has been scored with a 4.89 on average.
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1,790 menus personalized by our Private Chefs in Port Macquarie
Every occasion is unique - make sure you have the right chef and menu for it!








Asparagus spears wrapped in crispy prosciutto, roasted until golden and served with a parmesan aioli
Vegan sushi platter with soy sauce and pickled ginger
Wild mushroom risotto topped with shaved parmesan and a hint of truffle oil
Asian-style green salad mixed greens, shredded carrot, cucumber, and a ginger-sesame dressing
Handmade gnocchi in light fresh tomatoes sauce and homegrown basil
Grilled miso-glazed salmon served with seasonal asian greens and sesame
Barramundi fillet – with saffron potatoes & lemon beurre blanc
Beef tenderloin medallions served with braised mushrooms and red wine jus
Lemon sorbet
Dark chocolate torte with salted caramel sauce
Stracciatella tartlets, sundried tomato, olive crumbs
Beef tartare, baby capers, cured egg yolk
Scallops on the shell, chorizo espuma, garden peas
Duck breast, rhubarb ketchup, radicchio, shaved chestnut
Beef striploin, caramelised cauliflower puree, potato fondant, madeira sauce
Clementine crème brûlée
Hassleback potatos and roast garlic
Lemony garlic broth potatos
Crispy rosmary potato's
Grilled brocillini with lime zest and chilli
Steamed greens
Bread and butter
Rice pillaf
Sanagiki and thyme and honey
Home made dips
Olives
Garlic and parmasan stuffed mushrooms
Salmon dill and cream cheese billini
Wings
Roasted chicken with orange
Porchetta with gravy
Market fish with white wine and olive capers on bed of vine tomatos and dill
Red wine braised lamb leg
Glazed australian rum ham
Mud crab boil( depends if i can catch any)
Cake from local bakery
Choclate lava cake with strawberry coulis
Lemon and ricotta crepes
Nutella crepes
Pineapple custard with macadamia crumb and pineapple sorbet with glazed pineapple
White chocolate souffle
Mixed bruschetta platter : tomato and basil, pea and pecorino, whipped ricotta with roasted pumpkin and preserved lemon (gf) available
Spicy corn fritters with a coriander crema and pickled red onion (gf)
Antipasto plate of chargrilled vegetables and parmesan shards with house made focaccia
Pumpkin arancini with macadamia pesto
Burrata with melon & heirloom tomatoes, basil vinaigrette and hibiscus spice (share platters) (gf)
Lamb and feta meatballs (gf) with pomegranate glaze served with spiced quinoa (gf) or cous cous and minted yoghurt dressing
Penne alla vodka (pasta in a rich and creamy tomato sauce laced with vodka with a hint of chili)
Thai red curry fish cakes with crunchy sprout salad
Chicken piccata with creamy potato mash and sicilian style green beans
Sticky glazed short rib (beef) served with jasmine rice and sesame greens
Miso glazed salmon with wasabi mash and bok choy
Roast leg of lamb with a red wine and cranberry sauce, hasselback potatoes, greens with hazelnut polonaise
Affogato (vanilla ice cream with a shot of espresso and coffee liquor poured over)
Sticky date pudding with caramel sauce and ice cream (gf available)
Chocolate ganache tart (gf) with chocolate soil and whipped cream
Classic cheesecake served with berry compote (gf available)
Elote (lemony spicy cheesy corn
Harrisa carrots and honey
Mushroom arancini bites
Burrato and heirloom tomatoes basil oil on crustini
Beetroot and goat cheese tartlets
Sauteed mushrooms tartlets
Mushroom parfait with relish and broiche
Sanagiki and thyme and honey
Eye fillet on crostini
Satay chicken skewers
Lemongrass pork bahn mi sliders
Cheeseburger sliders
Mexican and cheese sausage bites
Popcorn chicken ,wontons ,asian sweet chilli dressing
Salmon dill and cream cheese billini
Tempura bugs and brioche
Beef tatare
Sashimi and soy and pickled ginger
Smokey brisket sausage bites
Lamb and ancient grains with lamb sauce in a boat
Butterfly prawns and miso butter in a boat
Crispy sous vide duck with corn puree orange butter in a boat
Nando's style chicken
Steak and fries and pepper sauce in a boat
Chicken wings dry or wet
Soup of the day
Creamy salmon pasta
Swiss roll
Burrata, radicchio & pesto
Cauliflower veloutè with a hint of nutmeg, toasted almonds, and herb oil
Mix italian bruschette with homemade sourdough, herloim tomatoes, mushrooms and eggplant
Basa fish filled with cherry tomatoes and onions served with roasted rosemary potatoes and pea puree
Beef tenderloin medallions served with braised mushrooms and red wine jus
Rose petal beetroot risotto with fresh stracciatella
Homemade gnocchetti pasta with sicilian red pesto and fresh herbs
Dark chocolate mousse salted caramel, hazelnut crumb
Passionfruit & coconut panna cotta
Risotto with crab, lemon, tomato, white pepper
Hand-crafted lobster ravioli, tomato, chive, lobster sauce
Pork shoulder cappellacci with butter sage sauce and aged parmigiano reggiano
Squid ink cannelloni with hot-smoked salmon, tomato, and asparagus
Glacier 51 toothfish with tomato coulis, saffron potato, squid ink bagna cauda, and roasted zucchini
Herb-crusted lamb rack with sweet and sour vegetables, goat's curds, and jus
Beef tenderloin with sweet potato mash, salsa verde, and slow-roasted tomato
Tasmanian salmon fillet with saffron lime mayo, asparagus, and crispy shallots
Snapper fillet with saffron potatoes, wilted chard, and puttanesca sauce
Passion fruit panna cotta with mango gel and caramelized white chocolate
Dark chocolate crémeux with hazelnut, salted caramel, and cocoa soil
Textures of smoked chocolate with coconut gel
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Port Macquarie.
What does a private chef service include in Port Macquarie?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Port Macquarie?
The price of renting a chef in Port Macquarie can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 115 AUD to 168 AUD. For groups of 13 people or more, the price is 115 AUD per person. For groups of 7 to 12 people, the cost is 119 AUD per person. For groups of 3 to 6 people, the rate is 125 AUD per person, and for 2 people, the price is 168 AUD per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Port Macquarie?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 15 chefs available in Port Macquarie. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Port Macquarie who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Port Macquarie?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Port Macquarie
Discover more details about our private chefs and their services.
The average age of our private chefs in Port Macquarie
Percentage of our women chefs in Port Macquarie.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Port Macquarie.
Percentage of services with kids in Port Macquarie.
Maximum number of bookings for a personal chef by a single client in Port Macquarie.
Increase in the number of bookings for a chef from last year in Port Macquarie.
Languages spoken by our personal chefs in Port Macquarie.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Port Macquarie.
Average timeframe from sending the request to booking.
How many chef services are booked in Port Macquarie each month?
Private chef reservations can vary seasonally depending on the destination. In Port Macquarie, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Port Macquarie.
Cost of a private chef in Port Macquarie
The cost of hiring a private chef in Port Macquarie can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 115 AUD to 168 AUD per person.
For 13 people or more: 115 AUD
For 7 to 12 people: 119 AUD
For 3 to 6 people: 125 AUD
For 2 people: 168 AUD.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Port Macquarie?
We mainly offer six types of cuisine in Port Macquarie: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Port Macquarie!






Talk to our chefs in Port Macquarie
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Port Macquarie? You’ll get it. Tell us about your event in Port Macquarie, and discover the best chefs who will customize every detail of your experience.










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