Chef Matt Fitton
Personal Chef In St Georges
I have been a Professional Chef for 10 years and working privately for the past two.
The Sebel Playford is where is started but have been lucky enough to spend a small amount of time in some amazing restaurants.
Life balance is at the forfeint for me in this period of my life. In saying that nothing makes me happier then being able to plan and execute dishes for clients.
I specialize in high end dining with wine matches, and I was fortunate enough to be named chef of the year by Restaurant & Caterings Award for Excellence in 2016
My secret in the kitchen is seasoning, but seasoning things with flavored oils, and other things that aren't just salt and pepper
More about me
For me, cooking is...
Exciting, fun and satisfying
I learned to cook at...
The Sebel Playford is where is started but have been lucky enough to spend a small amount of time in some amazing restaurants.
A role model in the kitchen is...
Ben Shewry from Attica as I really enjoy his food and was lucky enough to spend some time there. Also Simon Rogan from L'enclume in the UK.
A cooking secret...
Seasoning, but seasoning things with flavoured oils, and other things that aren't just salt and pepper
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