Chef Philippe Poitou
Private Chef in West Point
Get to know me better
I am old school french chef with passion for traditional food,
I am a 30 years experienced French Chef, with a Spanish and Moroccan heritage, learned from young age spices and traditional food. Went 4 years of cooking school learning the bars. After touring across France working with multiple great chef, I went to travel the world gaining more experience and learning new flavours along the journey.
I have been for 19 years in Australia bringing the original French style cooking with a little modern touch.
More about me
For me, cooking is...
Lifestyle and the way to unite people
I learned to cook at...
First at home, but went 4 year to catering school in France
A cooking secret...
Wouldn't be anymore if I say it...
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