Chef Robin Watkins
Chef At Home in Sydney
Get to know me better
A French private chef creating refined, seasonal cuisine and personalised dining experiences at home.
French-trained private chef with experience in Michelin-starred restaurants and as head chef in Paris.
I specialise in tailor-made dining experiences for private clients, combining refined French cuisine with modern, seasonal cooking.
I handle the full service: menu design, grocery shopping, cooking, service and clean-up, always with discretion and attention to detail.
Ideal for private dinners, celebrations, or long-term in-home cooking.
More about me
For me, cooking is...
For me, cooking is about creating meaningful moments around the table. It’s a balance between technique, simplicity and respect for the product, alway
I learned to cook at...
I learned to cook in professional kitchens in France, working in Michelin-starred restaurants and later as a head chef in Paris.
A cooking secret...
Great ingredients, simple cooking, and respect for flavours.
Book your experience with Chef Robin
Specify the details of your requests and the chef will send you a custom menu just for you.
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