Chef Kedian Pojana

Private Chef based in Geneva, within more than 10 years of experience.I had the chance to work in some of the best places in Italy, UK, France and Switzerland.

From Michelin starred restaurants to luxury Hotels such as Relais Chateaux, Four Seasons, Dorchester and boutique Hotels, I had the opportunity to experience different style of cuisine such as Italian, French, modern European, Japanese, Nikkei and Asian.

I can organise different type of events from intimate dinner to buffet, aperitif and all your needs.