How does it work?
Enjoy a unique experience at home with a Private Chef
Today I do not feel like cooking and I have to prepare dinner for my friends'. I'm sure you've thought that one time. Imagine night falls in Gros Islet and stars come out. Your friends come home and then a Private Chef calls your doorbell. Comes with the purchase made. You will create a personalized menu in your kitchen, you will serve all the dishes and then clean. So at first glance, does not it? Well, it's better if you live in the first person. Choose a Private Chef in Gros Islet. Choose Take a Chef.
Best Private Chefs go to your home in Gros Islet
Our Private Chefs have been trained in the best hospitality schools in the world and in restaurants with Michelin Stars and they have been evaluated at dinners by journalists, bloggers and members of our community. Discover what real gastronomy stands for. Once you receive their menu proposals, you’ll be able to view their profile to see details of their experience and make sure they suit you! You’ll also be able to contact them directly so as to make any changes you want to the menu they have proposed.
Haute cuisine in the comfort of your home
The best of gastronomy in Gros Islet
Gros Islet's food scene has improved drastically over the last few years, becoming a lot more diverse and enticing. What we at Take a Chef to envisage though, is the next level of the dining experience: a completely personalized and intimate affair, where the chef’s attention is entirely devoted to you and your guests. Why not give it a go? To get started, click the button below!
More than 80,000 people have already enjoyed the experience
It was just a remarkable and great experience. Many thanks to Kiwi!!
This is the third time I have enjoyed a Chef a Domicilio in Take a Chef. And on each occasion, expectations are exceeded. Great experience. I recommend it
I'm lost for adjectives. What we experienced in my house was something inexplicable. I would repeat it a thousand times
Prof. Lilly Champlin
Incredible. Thank you to the magnificent Chef who came and the platform for making everything so simple
Sharon Frami I
At first it was a bit strange to have a stranger in our kitchen, but we soon connected with Toni and the both the dinner and evening were incredible. The food was spectacular, especially the risotto…
Finally, a plan other than just going out to the same old restaurants. A uniquely original experience, we are already thinking of when to have the next one.
You can not enjoy it more. Excellent food, chef's treatment unbeatable. And very high level of elaboration.
Wendy Wehner Sr.
I wanted to surprise my guests and I certainly did. The mushroom risotto and truffle was spectacular.