Chef Laurent Baptiste
Private Chef In Aix-En-Provence![Chef Laurent Baptiste](https://d1zzxdyvtq79bu.cloudfront.net/context/frontend/chefs/chef_profile/chef-profile-header-hero-background_4.jpg)
I am a professional chef with more than 15 years of experience in the hospitality sector. I started working at HOTEL DU LEVANT NEYRAC LES BAINS Stage as an assistant chef de partie. Later on worked as a Sous Chef in SNCM MARSEILLE : Personnel navigant hôtelier cuisine. Currently I work at CRÉATION D ENTREPRISES TRAITEUR EVENEMENTIEL and I am the Chef de cuisine!
DIPLOMES
OBTENTION DU BAC PROFESSIONNEL HOTELLERIE RESTAURATION EN 2007
OBTENTION BEP HOTELLERIE RESTAURATION EN 2005
OBTENTION CAP CUISINE EN 2004
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More about me
For me, cooking is...
My everything, it became a passion and now is my lifestyle
I learned to cook at...
I was fortunate to learn all my culinary abilities at my internship back in 2003
A cooking secret...
Treating the raw ingredients with care and joy!
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Book your experience with Chef Laurent
Specify the details of your requests and the chef will send you a custom menu just for you.
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