Chef Louisa Hallewell
Chef At Home in Montesquiou
Get to know me better
Passionate about using local, regional and seasonal produce either grown from my organic garden or sourced from other local independent farms
I am a French trained chef and patisserie chef based in SWFrance in the Gers. I work in the wedding event catering world working alongside various chateaux , offer private chef dinners in your home as well as offer bespoke cakes, for weddings and events. I also offer event management services for parties, weddings and corporate events

More about me
For me, cooking is...
My everything! I live, grow, dream about food
I learned to cook at...
With my Grandmother as a child and have been inspired by many chefs along the way. I went to French culinary school in Auch, in SW France as an adult
A cooking secret...
Patience, calm , light and laughter
Book your experience with Chef Louisa
Specify the details of your requests and the chef will send you a custom menu just for you.








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