Private Chef in Landes
Rent one of our 77 private chefs for a unique dining experience. You choose the menu, and the cleanup is included.





















A personal chef for any occasion in Landes
Since the first private chef joined Take a Chef in Landes in March 2017, more than 77 Private Chefs have joined our platform in Landes and offered their services as private chefs anywhere in Landes.
Starting in 2017, 12,549 guests have already enjoyed a chef in Landes. To book your chef in Landes, just share your event details in our form. Receive proposals from top chefs and chat with them until you find your match.
Up until today, our chefs have shared 3,373 customized menu proposals, sending a total of 8,531 messages to their guests, who rated their experience with an average score of 4.59 out of 5.
Since the first dinner provided by Take a Chef, 12,549 guests have enjoyed unique experiences with no hassle. Our guests in Landes usually book menus around 87 EUR per person, including 4.39 courses, sharing an average of 4.86 messages with their chefs. If you've never had a chef at home but want to add an extra spice to your next celebration, just rent a chef in Landes.












How it works
Personalize your request
Share with us the details of your dream meal, including type of cuisine, preferences, and intolerances.
Receive menu proposals
Our chefs will design menus based solely on your wants and needs.
Get chatty with your chefs
Don't be shy about exchanging some messages with your chefs until your perfect menu is ready!
Book your experience
Once you are happy with your choice, submit your payment to secure your experience.
Enjoy!
All there is left to do is count down the days till your culinary experience begins!
Find your chef
Customize your request and start talking with your chefs.
77 Private Chefs in Landes
Get to know more about our top rated Private Chefs in Landes












More than 12,500 guests have already enjoyed the experience
4.42 Chef
The guests in Landes have scored the experience with their Private Chef with a 4.42.
4.6 Food quality
The quality of the menus cooked by our Private Chefs in Landes received an average score of 4.6.
4.6 Presentation
Not only taste counts! The presentation of our private chefs' dishes has received a 4.6 average score.
4.7 Cleaningness
The cleanup of the kitchen and dining area in Landes has been scored with a 4.7 on average.
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3,373 menus personalized by our Private Chefs in Landes
Every occasion is unique - make sure you have the right chef and menu for it!








Assortiment de tapas (pimientos del padron + chipirones en persillade + légumes de saison grillés...)
Magret de canard (à la braise ou à la plancha)
Côte de boeuf (à la braise ou à la plancha)
Daurade (à la braise ou à la plancha)
Tarte aux fruits de saison
Fondant au chocolat noir & piment d'espelette
Huitre gratinée du bassin et son beurre maître d'hotel
Carpaccio de bulots bouillon dashi, salicornes combava et gingembre
Mini crispy tartlet with semi-cooked foie gras & fig chutney
Mini focaccia crème truffée jambon aux herbes
Mini pdt grenailles crème citronnée et grains de caviar
Crème de petit pois au parmesan et oeuf de caille mollet
Oeuf parfait, sauce forestière truffée et son lard de colonata et croutons
Cevice de daurade, réduction ponzu combava passion, citron vert, coriandre, gingembre lait de coco
Foie gras poêlé sur brioche perdu salé et sauce champignons morilles
Gravlax de boeuf coriandre échalotes aïoli ail noir cacahuètes cebettes citron vert
Carpaccio de tomates et abricots rôtis au thym, burrata, pesto pistaches, gressins et prosciutto
Boeuf tournedos, sauce poivre miso, écrasé de pommes de terre et légumes glacés: carottes et courgettes
Filet de bar,sauce vierge au vinaigre de cocofondue de poireaux a la sauce soja lait de coco et agrumes, sauce yuzu, mousseline de carottes
Magret de canard mariné au miel,sauce poivre miso, écrasé de pommes de terre et légumes glacés: carottes et courgettes
Onglet de veau, jus de viande réduit, risotto a la milanese
Linguine aux crevettes et bisque parmesan
Dôme à la crème chantilly praliné, éclats de caramel
Intense au chocolat noir, mousse chocolat guajana et biscuit praline
Mini charlotte matcha crème chocolat blanc et mangue
Pavlova aux fruits exotiques
Poire pochée a l'hibiscus, crème vanille tonka et caramel de dattes
Profiterole a la crème de sésame noir, coulis de chocolat caramel éclat de noisettes caramélisées
Tataki de saumon, mangues, jalapeños, oignon rouge et oeuf de truite
Tataki spicy 🌶️ 6 pièces thon, avocat, saumon tataki, jalapeño, sauce du chef, sauce spicy
Cali avocat flambé 🌶️ 6 pièces / avocat flambé, tartare de saumon spicy, concombre, tobiko, cébette
Dragon deluxe 6 pièces beignet de gambas, légumes marinés, saumon, avocat, oeufs de hareng
Salade de fruits assortiment de fruits frais selon saison
Huitre gratinée du bassin et son beurre maître d'hotel
Foie gras poêlé sur une comptée poire oignons et son pain de maïs
Carpaccio de saint jacques aux agrumes et clementine,
Oeuf parfait, sauce forestière truffée et son lard de colonata et croutons
Filet de bar, fondue de poireaux a la sauce soja lait de coco et agrumes, sauce yuzu, mousseline de carottes
Magret de canard mariné au miel, réduction de vin rouge, écrasé de pommes de terre et légumes glacés
Pavlova aux fruits exotiques
Dôme à la crème chantilly praliné, éclats de caramel
Poire pochée a l'hibiscus, crème vanille tonka et caramel de dattes
Tartelettes de légumes, verrines de lentilles beluga, mini brioches au chèvre
Carpaccio de betteraves multicolores, mousse de chèvre, éclats de noix
Risotto aux champignons sauvages et truffes
Poire pochée à l'hibiscus et caramel de dattes
Dome crème chantilly praliné, éclats caramel, meringue
Tartar de pato
Trucha curada en gravelax
Pintxo de morcilla crujiente
Pan pita casero con hummus y aceitunas
Txipis pelayo
Paella
Mousse de chocolate
Cremoso de limon y kiwi con galleta
Velvety porcini mushrooms like in san sebastian
Pintxo melon with iberico ham
Fried sweet peppers from anglet or padrones
Pita bread with eggplant babganoush/hummus hybrid and seasonal legumes (tomatoes, courgettes, figues)
Fried or boiled duck and figues raviolis with onion reduction sauce and crispy leeks
Chicken tight marinated in singaporean style coconut cream and curry pastes
Pintxo crocquettas de jamon
Cured trout banka gravelax or red tuna
Red tuna tiradito
Txipis pelayo: baby squid stuffed with shallots and its tentacles
Tomato/mushrooms/ognions tarte with brebis cheese
Chicken boullion with home-made angel-hair/ramen style pasta and meat balls
Shrimp and vegetables tempura with saffran rice
Fish of the day amatxi way with home-made tomato sauce
Blanquette de veau - veal in creamy sauce with garnish
Vegetarian dish: gniocchi with seasonal veggies and beurre blanc sauce
Paella with seafood and rabbit
Tournedos rossini - beef filet with foie gras mi-cuit, patatas bravas or buttery puree
Char siu pork with rich demi-glaze sauce and home-made pasta
Kiwi curd - lemon pie twist
Fraisier cake- seasonal cake with mousseline vanilla cream and strawberries
Crepes suzette
Bougatsa - fried filo pastry with pastry cream an macerated strawberries
Choux cracquelin buns with fruit of choice and vanilla diplomate cream
Chocolat mousse(chocolate from l’atelier du chocolat bayonne) with caramelized hazelnuts
Profiteroles with chocolate and crispy decoration
Seasonal fruit tarte with vanilla sauce
Rich blueberry cheescake
Velvety porcini mushrooms like in san sebastian
Pintxo melon with iberico ham
Fried sweet peppers from anglet or padrones
Pita bread with eggplant babganoush/hummus hybrid and seasonal legumes (tomatoes, courgettes, figues)
Fried or boiled duck and figues raviolis with onion reduction sauce and crispy leeks
Chicken tight marinated in singaporean style coconut cream and curry pastes
Pintxo crocquettas de jamon
Cured tuna or rainbow trout (gravelax)
Red tuna tiradito
Txipis pelayo: baby squid stuffed with shallots and its tentacles
Tomato/mushrooms/ognions tarte with brebis cheese
Chicken boullion with home-made angel-hair/ramen style pasta and meat balls
Shrimp and vegetables tempura with saffran rice
Fish of the day amatxi way with home-made tomato sauce
Paella with seafood and rabbit
Tournedos rossini - beef filet with foie gras mi-cuit, patatas bravas or buttery puree
Blanquette de veau - veal in creamy sauce with garnish and rice
Char siu pork with rich demi-glaze sauce and home-made pasta
Vegetarien: gniocchi with seasonal vegetables and beurre blanc sauce
Kiwi curd - lemon pie twist
Fraisier cake- seasonal cake with mousseline vanilla cream and strawberries
Crepes suzette
Bougatsa - fried filo pastry with pastry cream an macerated strawberries
Choux cracquelin buns with fruit of choice and vanilla diplomate cream
Chocolat mousse(chocolate from l’atelier du chocolat bayonne) with caramelized hazelnuts
Profiteroles with chocolate and crispy decoration
Seasonal fruit tarte with vanilla sauce
Rich blueberry cheescake
Personalize your menu
A romantic dinner or a gathering of friends. Traditional dishes or exotic flavours. A fine dining experience or a family-style meal. Every private chef experience is unique! Submit your request and personalize yours.








Frequently asked questions
Below, you can find the most common questions about private chef services in Landes.
What does a private chef service include in Landes?
A private chef service includes everything necessary to enjoy a personalized dining experience at home. This includes:
- Customization of a menu based on your preferences;
- Purchase of ingredients;
- Mise en place (preparation of ingredients) before arrival;
- Preparation of the menu at your home;
- Complete table service;
- Set up and cleaning of the kitchen and used spaces.
Please note that tableware and glassware are not included. Gratuity is entirely at your discretion.
How much does a private chef cost in Landes?
The price of renting a chef in Landes can vary depending on the specifics, but smaller groups tend to have a slightly different price per person compared to larger gatherings.
Booking prices range from 81 EUR to 129 EUR. For groups of 13 people or more, the price is 81 EUR per person. For groups of 7 to 12 people, the cost is 63 EUR per person. For groups of 3 to 6 people, the rate is 100 EUR per person, and for 2 people, the price is 129 EUR per person.
Seasonal ingredients, your location, and how soon you book also affect the final price. If you're interested in getting free quotes with no obligation, fill out our form and let the best chefs near you send unique proposals for your event.
How can I hire a private chef in Landes?
Booking is easy! Just tell us the date of your event, number of guests, dietary preferences and any allergies, and a few details about your kitchen. Within a few hours, you'll receive customized menus from qualified chefs. Each chef's profile will include their experience, reviews, and photos of their dishes.
Feel free to chat directly with the chefs through our platform. Ask them to modify menus, discuss pricing, or get answers to any questions you might have. Once you've found the perfect chef and menu, finalize your reservation online. We'll then provide the chef's contact information to confirm any final details.
How can I find a private chef near me?
There are currently 77 chefs available in Landes. Fill out a form specifying your needs and the date. Take a Chef will connect you with the best available chefs in Landes who will send you their menu proposals. You can then choose the chef and menu that suits you best.
Is there a maximum number of guests for a private chef service?
While there's no strict limit on guest count, private chef experiences are designed to create a more intimate atmosphere, perfect for gatherings of friends and family. Since most homes have limited space to accommodate large groups, parties typically don't exceed 15 people.
Does the chef cook at my house?
Yes, the chef always prepares the menu at your home for a more personalized experience. However, some prep work might be done beforehand for complex dishes.
Can I cook along with the chef?
Absolutely! Many guests are passionate about food and relish the chance to learn from the chef. You can pick up new kitchen skills and get a behind-the-scenes look at each dish on the menu. Feel free to jump in and cook alongside the chef for a truly interactive experience!
Are the ingredients fresh?
Yes, they're 100% fresh. Unlike restaurants with pre-made dishes, private chefs prioritize using the freshest ingredients possible. This is because the chef creates a customized menu specifically for you, then goes out and sources the finest ingredients to bring your chosen dishes to life.
Are drinks included in the personal chef service?
Drinks are not typically included, but you can discuss adding them to the menu proposal with the chef.
How much should I tip my private chef in Landes?
Tipping for private chefs is entirely at your discretion. Our goal is for you to have an unforgettable experience, and the chef always appreciates a nice tip. However, the decision and amount are completely up to you.
Key information about our chefs in Landes
Discover more details about our private chefs and their services.
The average age of our private chefs in Landes
Percentage of our women chefs in Landes.
The average wait time from submitting the request and receiving the first menu.
Our very first private chef service in Landes.
Percentage of services with kids in Landes.
Maximum number of bookings for a personal chef by a single client in Landes.
Increase in the number of bookings for a chef from last year in Landes.
Languages spoken by our personal chefs in Landes.
Percentage of guests that hired a chef more than once.
Average number of days booked for multiple services at home with a private chef.
Photos uploaded to the platform by our private chefs in Landes.
Average timeframe from sending the request to booking.
How many chef services are booked in Landes each month?
Private chef reservations can vary seasonally depending on the destination. In Landes, for example, demand often increases during special dates like Valentine's Day or Mother's Day, so it's best to book in advance.
If you're wondering about the best time to hire a chef, any month is perfect for enjoying a private chef. Just keep in mind that prices may vary, especially for last-minute bookings. So, don't wait—book your chef early to secure your unique dining experience in Landes.
Cost of a private chef in Landes
The cost of hiring a private chef in Landes can vary based on several factors, including the number of people in your group or seasonality. Larger groups tend to have a different average rate per person compared to smaller groups that hire a chef:
Booking prices range from 81 EUR to 129 EUR per person.
For 13 people or more: 81 EUR
For 7 to 12 people: 63 EUR
For 3 to 6 people: 100 EUR
For 2 people: 129 EUR.
Additionally, prices can fluctuate depending on the time of year, location, and how soon you book your personal chef. If you want to get free quotes, just fill out our form and receive tailored proposals for your event. No committment at all.
What is the most reserved type of cuisine in Landes?
We mainly offer six types of cuisine in Landes: Mediterranean, Italian, French, Japanese, Mexican, and surprise. The type of cuisine with the highest number of bookings is the Chef's special, but you can have anything you want (our surprise menu will cover that!).
Beyond these six types of cuisine, our private chefs personalize diverse menus for their clients every day, adjusting every detail to find the perfect menu for every occasion and every group. Our private chefs can accommodate any allergy or dietary restriction and suggest other cuisines or fusion dishes. Submit your request and hire a chef in Landes!






Talk to our chefs in Landes
Each of our chefs is one-of-a-kind, with professional culinary training and years of experience in diverse restaurants. Craving Italian pasta, Spanish paella, or traditional sushi in Landes? You’ll get it. Tell us about your event in Landes, and discover the best chefs who will customize every detail of your experience.










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