Chef Alenka Malinowski

Chef At Home in Islington

With over 15 years in the culinary world, I’ve refined my craft as a head pastry chef, catering for esteemed clients and high-profile events. My journey has taken me across South America, Japan, and Spain, shaping my approach to flavor, technique, and artistry. Rooted in French precision and British finesse, my creations blend tradition with innovation, transforming ingredients into amazing experiences. My passion for cooking and baking isn’t just about technique—it’s about storytelling, emotion, and the joy of sharing exceptional flavors.

For me, cooking is...

A passion, an expression and a lifestyle.

I learned to cook at...

I began my culinary journey studying in Uruguay and Japan, where I built a strong foundation in technique and discipline. Over the years, I refined my

A cooking secret...

My secret in the kitchen? Precision, love, and a deep respect for ingredients. Every element has a purpose, every detail matters—because true artistry