Chef Alessandro Ferrari
Chef At Home in London
Get to know me better
I love everything about food and cooking, I like to try new and different things every day.
I am a chef, I am working in a Michelin star restaurant in central London.
I am looking for private dinners during my days off to save some money.
I started working straight after school coming in London.
My first job was in a hotel called The Connaught in Mayfair, I worked there 3 years, then I moved to a 1 Michelin star restaurant called Muse by Tom Aikens, in here I develop a bit of pastry skill.
Currently I am working in a 1 Michelin star restaurant called Evelyn's Table as a chef de partie.
More about me
For me, cooking is...
the only thing I really like
I learned to cook at...
My mom was a good cook, she made me love cooking
A cooking secret...
use fresh ingredients and cook what you know
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