Chef Daniel Winser
Chef At Home in London
Get to know me better
A professional chef who is super easy going; lover of all things food and drink!
Born and raised in the East of England, I moved to London to pursue my career working at some of the best restaurants in the country. A humble and driven chef with a very strong fine dining background, and over 10 years experience in the industry. I have worked extensively at one and two michelin star level in London and three hat level (top accolade) in Australia.

More about me
For me, cooking is...
For me cooking is about expression; making memories; and having a great time.
I learned to cook at...
I have been lucky enough to work for some incredibe chefs including Marcus Wareing, Jason Atherton, Ollie Dabbous and Peter Gilmore in Sydney.
A cooking secret...
Seasonality and Simplicity!





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