Chef Emanuele Giustiniani

Personal Chef in London
Chef Emanuele Giustiniani

Get to know me better

Italian Head Chef from Naples, blending authentic Italian & Mediterranean flavours with fusion techniques and creative presentation in London.

I’m an Italian chef with over 20 years of experience in the hospitality industry. My passion for cooking began at a young age under the guidance of my grandmother, where I developed a deep respect for tradition, quality ingredients and authentic flavours.

From my teenage years, I worked in restaurants across Italy, building a strong foundation in classical Italian cuisine and developing a genuine passion for the profession.

For the past 12 years, I have been based in London, where I have continued to grow both personally and professionally, working in high-level kitchens and developing a style that combines Italian and Mediterranean traditions with modern techniques, international influences and creative presentation.

Today, I create bespoke dining experiences tailored to each client, occasion and group. Whether it’s an intimate dinner, a celebration or a special event, my aim is to bring exceptional food, professionalism and a memorable experience to your table.

Photo from chef Emanuele Giustiniani

More about me

For me, cooking is...

For me, cooking is about turning exceptional ingredients into memorable experiences, combining flavour, technique and creativity to create dishes tha

I learned to cook at...

I learned to cook in my grandmother’s kitchen in Italy, discovering fresh ingredients, traditional techniques and the passion behind every dish.

A cooking secret...

My secret is balance: quality ingredients, precise technique, creativity and attention to detail in every dish.

My menus

Chef Emanuele's reviews

4.89
11 services

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