Chef Jen Dickson
Chef At Home in London
Get to know me better
I love connecting and uniting people through wholesome, nourishing food
I have always had a deep love of food, cooking and baking throughout my life whether for family, friends or as a kitchen volunteer. I decided to take the leap out of corporate life to start hosting supper clubs, cooking for 20-35 people and curating events in cafes, wine bars, and other community venues. And now, I am a full-time cook, offering plant-forward, primarily vegan menus, but also can flex to vegetarian. I cater events, private chef for retreats and holidays, bake wedding cakes, and much more!
More about me
For me, cooking is...
what brings me endless joy! I feel most at home in the kitchen.
I learned to cook at...
home, and then through volunteering for a charity cooking weekly meals for 40-50 guests, and then finessing my skillset with hosting supper clubs.
A cooking secret...
focusing on what's best in season! I always try to use locally grown produce or herbs from my garden, and make everything from scratch.
Book your experience with Chef Jen
Specify the details of your requests and the chef will send you a custom menu just for you.
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